Squid Ink Restaurant in Looe Menu

Squid Ink Restaurant in Looe has no menu available, but can choose from many other options such as Battered Mars Bar or Roll & Butter from Nemos. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Pizza Express includes a wide range like Prosecco or Rose Provence. Homemade Cheesecake (Per Slice) and Prawn from . Kessells Kitchen offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

  • Cheeseburger With Chips and Drink £4.90
  • Chilli £0.35
  • Kofte Wrap £7.00
  • 7-up £1.20
  • Lamb Doner with Rice £10.90
  • Donner Meat Baguette £4.90
    • 11" baguette. Contains wheat
  • Breaded Mozzarella Sticks (5) £4.00
  • Burger Offer £17.50
    • 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
  • Spring Roll £2.50
  • Gravy £1.50
  • Seafood Panko Prawns & Dip £6.00
  • Haddock & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Double Battered Sausage & Chips £5.00
  • Cod Roe £2.00
  • Cod Bites £6.00
  • Scampi (12 Pieces) £6.50
  • Ham Salad £8.00
  • Pesto mushroom with grilled goats cheese £9.95
  • Grilled chicken £8.00
  • Bacon £4.00
  • Vegetarian Sausage £4.00
  • Sausage £4.00
  • Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
  • Dips: Sweet Chilli, BBQ 50p
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
  • Strawberry Cheese Cake £1.50
  • Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
  • Seafood - Tomato, Onion, Garlic & Seafood £5.00
  • Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
Squid Ink Restaurant

Squid Ink Restaurant

location

Address

Lower Chapel Street, Looe, Cornwall, PL131AT ,

phone

Phone

01503262674

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Lower Chapel Street, Looe, Cornwall, PL131AT ,