Ship Inn in Par Menu

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Ship Inn in Par has no menu available, but can choose from many other options such as 1.5 Ltr Bottle or 0.5 Ltr Bottle from Pizza Time. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Kofte Wrap £7.00
Chicken Strips (3) With Chips and Drink £5.50
Cheesy Chips £3.70
- Contains milk. Size (large)
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Classic Burger Meal £3.50
- With chips and drink.
Mix Salad £2.00
Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
- Cooked on a charcoal grill. Contains mustard.
Chilli £0.35

Cod Bites & Chips £8.00
Chicken Burger & Chips (Large) £5.00
10 Garlic Mushrooms & Dip £4.00
Double Battered Sausage & Chips £5.00
Haddock £7.00
Battered Burger & Chips £5.00
Beans £1.50
Cod Bites £6.00

Cheesy Chips £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Olives & Hummus with bread £4.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Vegetarian Sausage & Egg £4.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Pesto mushroom with grilled goats cheese £9.95

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Strawberry Cheese Cake £1.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Pasta Salad £2.20