Sheffords in Faringdon Menu

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Sheffords in Faringdon has no menu available, but can choose from many other options such as Estrella Free Damm 0% or Jubel Alpine Peach (Gluten Free) 4% from C.R.A.F.T Burger. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Loch Fyne Restaurant includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay Oxford offers Oxford Kebab House - Persian Cuisine and Water (0.5L).

Nearby Sample Menus

Grilled Chicken served with Chips or Vegetables £4.50
Traditional Lasagne with a Mixed Salad £4.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Orange Cheesecake with a Pineapple Salsa £4.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95

KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
Jameson's £2.25
Strawberry cheese cake, sweetened whip cream and cherry. £2.95
JHINGA BIRYANI (King Prawn) £11.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
Tia maria £2.25

Choose any 3 for £11.00
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
½ Roast Chicken -
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95

Fresh home-made chips £2.25
Treacle Tart served with vanilla ice cream £5.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
French Beans £2.75

Pork Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.
Seafood with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Pork Green Curry £10.50
- Pork Curry with green curry paste, mixed vegetables and coconut milk.
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.