Best Food 2000 in Faringdon Menu

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Best Food 2000 in Faringdon has no menu available, but can choose from many other options such as Fever Tree Light Tonic (200ml) or Fever Tree Tonic Water (200ml) from Taberu Japanese Restaurant. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Milano includes a wide range like Prosecco or Rose Provence. Sparkling Water (330ml) and 7-Up (330ml) from . Hi-Lo Jamiacan Eating House offers Kebabish and Rubicon Mango (0.33L).

Nearby Sample Menus

Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Fish Goujons with Chips & Salad £4.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Side Salad £2.00
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Traditional Lasagne with a Mixed Salad £4.95
Selection of Ice Creams & Sorbets £4.50

Sambuca £2.25
Hennessy XO £6.95
SABJI BIRYANI (Mixed Vegetables) £7.95
TANDOORI ROTI £1.95
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
Jack Daniel £2.25
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95

Baby Calamari - with garlic aioli £4.45
Homemade Low Fat Mayo Free Coleslaw £1.50
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95

Treacle Tart served with vanilla ice cream £5.25
Provencale – Served with gambas tomato & basil sauce £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Local cheese board served with chutney and fresh bread £6.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Prawn Green Curry £10.95
- Prawn Curry with green curry paste, mixed vegetables and coconut milk.
Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Prawns Stir-Fried with Garlic and Pepper £10.95
- Deliciously stir fried with garlic and pepper.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Hot & Spicy Mushroom Soup £5.95
- Rich hot and sour soup with mushroom.
Clear Bean Curd Soup £5.95
- Clear Bean curd and vegetable soup.