Saints Cafe in Ipswich Menu

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Saints Cafe in Ipswich has no menu available, but can choose from many other options such as Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2 from Coast to Coast American Restaurant & Bar. Hong Kong Palace offers many options including Barbecue Sauce and Sweet & Sour Sauce. Edward's Bar includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. and Diet Pepsi (1.5L Bottle) from . KFC offers East Ocean and For Four Persons 四人套餐.

Nearby Sample Menus

Spatchcock poussin, sweet lemon & thyme glaze £13
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14

Bread & Butter £0.95
Double your burger £1.50
Sausage & Onion £5.95
Bacon & Cheddar £5.95
Smoked Salmon £5.25
Liqueur Coffee £4.10
Tuna & mayonnaise £4.85
Beans & Cheese £5.25

Monster Ultra Red £1.50
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Chips with Grated Cheese £2.60
Pepperoni Pizza £6.00
- Pepperoni.
Best Pizza £8.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Mineral Water £1.00
- 500 ml.
7-Up £1.00
Chicken Donner Meat & Chips £5.50

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Angel fish pie, buttered Savoy cabbage £12.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Seasonal vegetables, (see Blackboard) £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Mixed leaf salad £3.95

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Home made sorbets £4.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
French Beans £2.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Blueberry & white chocolate cheesecake £5.50