Rizwans in Cambridge Menu

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Rizwans in Cambridge has no menu available, but can choose from many other options such as Sparkling Water (330ml) or Still Water (330ml) from Al Casbah. All Bar One offers many options including DA-SH Water Raspberry and DA-SH Water Cucumber. Tragus Holdings includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Strada Restaurants and Gelato - Alphonso Mango Sorbet.

Nearby Sample Menus

Mango Tango £4.85
- Mango, pineapple, passionfruit and raspberry.
Still Water £1.95
- 500ml.
Bramly Apple Cinnamon with Honey £7.25
Lemonaid (Blood Orange) £2.85
Amaretto (1 Litre) £17.00
Banana & Caramel £7.25
Peanutbutter £4.85
Garlic Mushrooms & Cheddar £7.25
- Not gluten free.

Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Marinated Kalamata Olives (V) £2.50
Pickled Vegetables (V) £1.50
Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Green Beans (V) £2.50
- Sautéed with garlic.
Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.

Elvis Juice £5.50
Appletizer 250ml £3.00
Rekordelig Passionfruit 500ml £5.25
Stump Jump GSM £21.95
My Head Too My Toes (V) £8.50
- Mozzarella with stolen tomatoes.
Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
Coca Cola Icon 330ml £3.25
Crabbies Ginger Beer 500ml £5.25

Godmother's Chilli Lamb £8.80
Crab Meat Sweet Corn Soup £3.50
Vegetarian Hot & Sour Soup £3.70
Chicken Fried Rice £5.80
Deep Fried Shredded Beef £8.20
King Prawn with Satay Sauce £8.80
Beef Slices with Vegetables in Chilli Oil Sichuan Style £12.80
Chilli Salt & Pepper Squid £9.20

Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
Chapati £2.99
- Wheat flour flat bread.
Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.