Ricardos Restaurant in St Leonards-On-Sea Menu

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Ricardos Restaurant in St Leonards-On-Sea has no menu available, but can choose from many other options such as Gelato - Alphonso Mango Sorbet or Gelato - Peach and Yoghurt from Strada Restaurants. The Regency Tavern offers many options including Old Mout Cider Kiwi & Lime and Old Mout Cider Berries & Cherries. Temptation includes a wide range like Home-made soup of the day (V) Always home-made and always vegetarian – served with fresh artisan bread & butter or Sussex goats’ cheese tart (V) Golden Cross goats’ cheese with roasted red onions in a home-made pastry case with a herby, nutty salad & fresh tomatoes. Rice and Sweet Potato Fries from . Orsino Cocktail Bar Restaurant offers Croque Shop and Still Water 33cl.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.

Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
Prawn with Marie Rose sauce £6.95
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Char Grilled Scallops with lemon butter £8.50 / £15.50
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Cappuccino £2.45
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95

Mushrooms with Satay Sauce £6.50
Plain Chow Mein £4.50
King Prawns with Satay Sauce £9.50
Kung Po King Prawns (Hot & Sour) £9.50
Chicken Foo Yung £7.90
King Prawns with Mixed Vegetables £9.50
Jui Yim Beancurd £6.50
- Deep fried salt & pepper.
Set B for 2 Persons £25.00
- Spring rolls, sweet & sour chicken (Hong Kong style), sirloin beef with green pepper & black bean sauce, plain chow mein & egg fried rice.

Proscuitto e Melone £8.50
- Italian parma ham served with fresh melon.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Mozzarella (V) £7.10
- Deep fried mozzarella cheese with spicy tomato dip.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.