Queen's Hotel in St Ives (Cornwall) Menu

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Queen's Hotel in St Ives (Cornwall) has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Nemos offers many options including Battered Mars Bar and Roll & Butter. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Kessells Kitchen and Homemade Cheesecake (Per Slice).

Nearby Sample Menus

Diet Coca-Cola £1.20
Doner Wrap £7.00
£3.60
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Mayonnaise £0.35
Meat Feast £8.99
- Ham, beef, pepperoni and salami.
Chips & Kebab Meat £5.90
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.

Battered Burger & Chips £5.00
Fishcake £2.00
Jumbo Sausage £3.00
Cheese Burger & Chips £6.50
Pie & Chips £6.50
Chicken Breast & Chips (Large) £8.00
Jumbo Battered Sausage & Chips £5.50
Potato Fritters (5 Pieces) £2.50

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Homemade Pork & Leek Pie £9.95
Kid's battered cod (may contain bones) £5.50
Toast with Jam & Marmalade £2.00
Bacon £4.00
Onion Rings £4.50
Chips £3.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Ketchup, Pizza Sauce 50p
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Cheesy Chips £1.50
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50