Pride Of Punjab in Keighley Menu

Are you the owner? Manage this listing for free.

Pride Of Punjab in Keighley has no menu available, but can choose from many other options such as Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml or Rekorderlig Ciders Strawberry & Lime, Sweden ABV 4.0% 500ml from Giraffe - Trinity Centre Leeds. Veeno offers many options including Rekorderlig Strawberries - Lime Cider 500ml and Angioletti Italian Apple Cider 500ml. Cardigan Fish Bar includes a wide range like Water or Can Drinks. Baklava and 7 Up from . Bab Tooma Restaurant offers Spice 4 U and Coconut Drink (0.33L).

Nearby Sample Menus

Aloo Channa Achari £8.90
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Mix Platter for 2 £9.90
Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
- Side £3.90 / Main £7.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50

vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
- KEEMA £4.95
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.25
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50

Meat Feast, salami, pepperoni, garlic sausage & chicken (9/12/12-deep pan) £4.00/£5.50/£6.50
Donner Kebab (Pitta-Med/Pitta-Large/Naan) £3.50/£4.00/£5.00
Any of the above as a Veg Dish £5.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Fried Scampi £4.00
Masala, well spiced onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00

Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25

Sapporo (ABV 5%) 650ml £5.95
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.