Porto and Fi Deli Bistro in Edinburgh Menu

Porto and Fi Deli Bistro in Edinburgh has no menu available, but can choose from many other options such as Fresh Mango (0.5L) or Fresh Orange (0.5L) from Palmyra. Go Sushi offers many options including Fruit Juice and Bottle Water (1L). Southpour includes a wide range like Citrus Eton Mess or Sticky Toffee Pudding. Chocolate Bars and Crisps from . Bonnie Burrito offers Red Box Noodle Bar and Beer.

Nearby Sample Menus

  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Garlic bread £3.15
  • Pot of Speciality Tea Std:  £2.45, Lrg:  n/a
  • Mocha Std:  £2.25, Lrg:  £2.55
  • Apple crumble - Served hot with custard £5.75
  • Fish - Poached salmon served with honey, ginger and orange sauce £10.95
  • Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
  • Side orders - Bread and butter £1.25
  • Famous Spylaw Pies - Haggis £10.45
  • Onion Rings £3
  • Vegetable Pakoras £3.50
  • Coleslaw £1.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Jalapeno Poppers £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Fries £2.75
  • Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • Rocket & Parmesan Salad £3.50
  • Skiny Burger - Our handmade beef burger without the bun or fries £8.50
  • Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
  • Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
  • Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
  • Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Mixed Salad £3.50
    • Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.
  • Caramel Latte (Large) £2.95
    • 2 shots of espresso.
  • Appletiser (275ml) £2.25
  • Parma £6.50
    • Parma ham, fresh mozzarella, sliced vine tomatoes and basil pesto. Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
  • Spaghetti Carbonara £10.00
    • A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
  • Spaghetti Vongole £10.50
    • Spaghetti with clams, sun dried tomato, white wine, garlic, parsley and a hint of chilli. Cereals Containing Gluten, Fish, Milk, Molluscs (Shellfish), Sulphur Dioxide.
  • Gnocchi Gusto £11.00
    • Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Penne Alla Norma £9.50
    • Penne pasta with tomato sauce, roasted aubergine and ripped basil topped with ricotta. Vegetarian, Cereals Containing Gluten, Egg, Milk.
  • Sprite £1.20
  • Fries £2.95
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Chilli Slaw £2.95
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Gusto Ginger Beer £2.99
  • Arizona Peach Iced Tea £3.59
  • Spite 330ml £1.99
  • Coke 330ml £2.29
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • Onion Rings £2.49
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Soup of the day with warm artisan bread £4
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
Porto and Fi Deli Bistro

Porto and Fi Deli Bistro

location

Address

47 Newhaven Main Street, Edinburgh, Edinburgh, EH64NQ ,

phone

Phone

01315511900

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
47 Newhaven Main Street, Edinburgh, Edinburgh, EH64NQ ,
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