Porthgwidden Beach Cafe in St Ives (Cornwall) Menu -

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Porthgwidden Beach Cafe in St Ives (Cornwall) has no menu available, but can choose from many other options such as Pistachio Profiteroles or Milk Chocolate Profiteroles from Brothers Pizza. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Fish Fingers (5) With Chips and Drink £4.90
Garlic Bread with Cheese (4 Slices) £3.00
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Doner Roll £3.60
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.

Calamari (12) & Dip £6.00
Plaice £7.00
Chips £3.00
Steak & Kidney Pie £4.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Gravy £1.50
Veggie Burger £3.90
Surf & Turf with Chips £5.00

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Onion Rings £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Sliced Pork & Local Apple Chutney £8.00
Kid's battered cod (may contain bones) £5.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

0.5 Ltr Bottle £1.00
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pasta Salad £2.20
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Mineral Water 60p
Arabiata - Tomato, Garlic, Chillies £5.00
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50