Polperro Bakery in Looe Menu

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Polperro Bakery in Looe has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Prosecco and Rose Provence from . Pizza Express offers Brothers Pizza and Pistachio Profiteroles.

Nearby Sample Menus

Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Breaded Mozzarella Sticks (5) £4.00
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.
Halloumi Wrap £5.50
- V.
Garlic Bread Slices (4 Slices) £2.00
Chicken Strips (3) With Chips and Drink £5.50

Chicken & Mushroom Pie £4.00
Cod Bites £6.00
Chip Butty £3.00
Potato Fritters (5 Pieces) £2.50
Beans £1.50
Saveloys (Each) £2.00
Jumbo Battered Sausage & Chips £5.50
Haddock £7.00

Nachos (ideal for a main or for 2 to share) £8.50
Olives & Hummus with bread £4.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Vegetarian Sausage & Egg £4.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Gargonelli with pancetta £8.95
Steak Burger £8.00
Vegetarian Sausage £4.00

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Cheesy Chips £1.50
Greek (feta) Salad £2.20
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
1.5 Ltr Bottle £1.50
Ketchup, Pizza Sauce 50p
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50