Platinum Bar in Ipswich Menu

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Platinum Bar in Ipswich has no menu available, but can choose from many other options such as Rio or Capri Sun from Express Kebab. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Giggling Squid Bury St Edmunds includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. Rekorderlig Strawberry & lime and Corona 330ml ABV% 4.2 from . Coast to Coast American Restaurant & Bar offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

served with frites or dauphinoise potatoes & house gr een salad -
Soup of the day with crusty bread £4
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Latte £2.30
Spiced butternut squash & sweet potato crêpes £5
Hot Chocolate £2.30
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17

Chicken Burger £6.95 / £4.95
Steak & Blue Cheese £8.95
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Lasagne - Served with salad & garlic bread £9.45
Add Cheddar, Stilton, Brie or Bacon £1 each
Chips £1.95
Whitebait - Served with a salad garnish £5.95
Beans & Cheese £5.25

Prawn Cocktail £2.50
Create Your Own Pizza £5.50
Lucozade Sport 500ml £1.50
Monster Ultra Violet £1.50
Monster Ultra Citron £1.50
Monster Absolutely Zero £1.50
Monster Energy Ultra £1.50
Family Pizza Meal £13.00
- Any 12" pizza, garlic bread with cheese, garlic dip, 1.5l bottle of drink.

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Mixed leaf salad £3.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Provencale – Served with gambas tomato & basil sauce £12.95
Treacle Tart served with vanilla ice cream £5.25
Courgette Frites £2.75