Peking Restaurant in Cambridge Menu

Peking Restaurant in Cambridge has no menu available, but can choose from many other options such as Belu Water - Sparkling or Belu Water - Still from Whiteley-Wuidart (Interiors). Patisserie Valerie offers many options including Cawston Press - Orange and Cawston Press - Ginger Beer. Cambridge Blue Public House includes a wide range like Hidden Road Pinot Grigio or Los Condes Merlot. American Vanilla Custard tart and Soda Folk Fizzy Cherry from . Byron Hamburgers offers Turtle Bay and Koko Kanu Coconut Rum.

Nearby Sample Menus

  • Orange Juice £2.95
  • Quiche of the Day £4.95
  • Luscombe Ginger Beer £2.85
    • Organic fruit (32cl).
  • Blueberry & Maple Syrup £7.25
  • Chocolate Chip (1/2 Litre) £10.00
  • Strawberry £4.85
  • Still Water £1.95
    • 500ml.
  • Vanilla (1 Litre) £17.00
  • Chekchouka (V)(VG) £4.50
    • Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Humus Bel Laham (V)(VG) £3.95
    • Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Crevettes Mchermla £6.50
    • King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
  • Kemiette (VO) £7.50
    • Chef's selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
  • Felous M’asella £13.95
    • Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
  • Pickled Vegetables (V) £1.50
  • Tagine Boustaan (V)(VG) £11.95
    • Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
  • Chekchouka (V) £5.50
    • Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Stump Jump Shiraz £21.95
  • Treacle Treacle Little Star £13.95
    • Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
  • White Chocolate & Raspberry Cheesecake £6.95
    • With salted caramel ice cream.
  • Classic Caesar £3.95
    • Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
  • Veddet Extra 330ml £5.30
  • Coca Cola Icon 330ml £3.25
  • Baked Sweet Potato, Feta & Spring Onion Salad £3.95
    • Lemon oil, coriander and chilli.
  • Diet Coca Cola Icon 330ml £3.25
  • Beef with Oyster Sauce £7.90
  • Peking Ribs £7.90
  • Fish Fillet with Pork Intestines in Chilli Oil Sichuan Style £13.80
  • Bean Sprout Chow Mein £5.20
  • Griddle Hand Ripped Cabbage £8.80
  • King Prawn Chow Mein £7.80
  • San Andre Merlot, Chile Bottle £15.50
  • Braised Lamb with Carrots in Clay Pot £12.80
  • Fried Chicken £10.99
    • Fried chicken with onion, garlic, ginger and authentic spice mix.
  • Butter Paneer Masala £8.99
    • Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
  • Chicken Biryani £10.99
    • An aromatic of flavoured rice cooked with chicken.
  • Chicken Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
  • Sambol £4.99
    • Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
  • Parrota £3.50
    • Multi layered plain flour bread.
  • Paneer Curry £8.50
    • Cottage cheese cooked with South Indian spices.
  • Butter Chicken Masala £10.99
    • Chicken cooked in creamy butter sauce.
Peking Restaurant

Peking Restaurant

location

Address

21 Burleigh Street, Cambridge, Cambridgeshire, CB11DG ,

phone

Phone

01223509000

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
21 Burleigh Street, Cambridge, Cambridgeshire, CB11DG ,
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