Patisserie Florentin in Edinburgh Menu

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Patisserie Florentin in Edinburgh has no menu available, but can choose from many other options such as Champs du Moulin 2010 red - Grenache grape, vin de pays d'OC. Full of ripe red berry flavours with a touch of spice or Champs du Moulin 2010 white - Vinde pays du cotes de Gasgogne colombard grape. Fresh crisp in the mouthwith a well rounded finish from La Bagatelle. Red Box Noodle Bar offers many options including Beer and Soft Drinks. YO! Sushi includes a wide range like New Yokai Pale Ale (330ml, 4.5%) or Asahi (500ml, 5%). Luca's Ice Cream Tub (6 Scoop Tub) and Luca's Ice Cream Tub (2 Scoop Tub) from . Giuliano's offers The Everest Indian and Nepalese Restaurant and Bottles.

Nearby Sample Menus

Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95

Breaded Haddock Supper: £6.95, Single: £5.95
Baked Potato served with - Baked Beans £4.75
From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
Famous Spylaw Pies - Chicken £10.45
Vegetarian Burger Supper: £5.50, Single: £4.50
From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
Omelette – choose your own 2 fillings - Extra fillings 75p £8.95

Onion Rings £3
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Triple Cooked Chips £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Poutine (chips with rich gravy and cheese) £3.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Crostini £3.50
Arancini £3.50

Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
Handmade Classic Burger - add Bacon £1.00

Breakfast Roll (2 Fillings) £3.25
- Choice of sausage, bacon, black pudding or fried egg.
Spaghetti Polpettine £10.00
- Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
Smoked Salmon Risotto £11.00
- Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
Chicken £6.50
- Battered chicken breast, with smashed avocado and grilled streaky bacon, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereal Containing Gluten, Nuts.
Toast £2.25
- Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
Iced Coffee Frappe £3.50
- Ice-cold espresso coffee, milk & ice.
Limonata (330ml) £2.00
- Italian lemonade.
Black and Blue £6.50
- Cajun spiced beef pattie topped with melted gorgonzola, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.

6 Hot Wings and Chips £4.45
Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
Ginger Beer (0.33 L) £1.20
Coca-Cola £1.20
Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.

Appletizer £2.49
Pink Onions £0.79
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
Onion Rings £2.49
Mexican Rice £1.99
Belvoir Elderflower Presse £2.99

House salad £3.50 each or 3 for £9.95
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95