Pasta Fresca in Edinburgh Menu

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Pasta Fresca in Edinburgh has no menu available, but can choose from many other options such as Porridge without Topping or Porridge with Cranberry & Pomegranate Topping from Pret A Manger. Roseleaf offers many options including Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. and Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream. Namaste Kathmandu includes a wide range like Chicken Nuggets or Chicken Tikka Omelette. Soft Drinks 330ml and Still Water from . El Toro Loco offers The Vat and Fiddle and Sweet Potato Fries.

Nearby Sample Menus

The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95

Chocolate fudge cake - served hot with whipped cream or ice cream £5.75
Baileys delight - vanilla ice cream topped with whipped cream, baileys liqueur and shortbread £5.75
Spylaw Curries - King Prawn £12.75
Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
Baked Potato served with - Cheese £4.75
Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75

The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Poutine (chips with rich gravy and cheese) £3.50
Jalapeno Poppers £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Crostini £3.50
Vegetable Pakoras £3.50
Triple Cooked Chips £3
Coleslaw £1.50

Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
Smoked Salmon And Scrambled Egg Bagel £6.50
Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
Handmade Classic Burger - add Applewood cheese £1.50

Bruschetta £5.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze.(Gluten, Veggie)
Berries And Cream Frappe £3.50
- Espresso coffee, hazelnut.
Still Water (500ml) £2.00
Irn Bru (330ml) £2.00
Hazelmel Frappe £3.50
- Caramel syrup topped with cream & shortcake crumble.
Roma £6.50
- Melted mozzarella, sliced vine tomatoes and basil pesto drizzled with olive oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
Smashed Avacodo and Pomegranate On Toast £6.00
- Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
Double Espresso £2.00
- 2 shots of espresso.

Ginger Beer (0.33 L) £1.20
Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
12 Pieces £8.95
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
Larger Chips and Cheese £2.95
Chilli Slaw £2.95
6 Pieces £5.95

Guacamole £0.79
Southern Fried Chicken £6.99
- Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
Arizona Peach Iced Tea £3.59
Spite 330ml £1.99
Sparkling Water £1.99
Corona 330ml £3.99
- ABV% 4.2 330ml
Desperados £3.99
- ABV% 5.9 330ml
Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce

Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
Hand cut red rooster fries £3.50 each or 3 for £9.95
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95