Park Taverns in Ipswich Menu

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Park Taverns in Ipswich has no menu available, but can choose from many other options such as British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from Edward's Bar. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Prezzo Ipswich includes a wide range like Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml. Lemonade (Bottle) and Diet Coca-Cola (Bottle) from . Taj Mahal offers Little Chef and Rocky Road Pancake - Treat yourself to this delicious pancake filled with chocolate brownies and marshmallows with rich chocolate sauce. Ice cream on the side..

Nearby Sample Menus

Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Roast cashews & almonds £3.25
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Cappuccino £2.30
Chicken liver parfait, blood orange & port marmalade £5.50
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Breast of duck, champ potatoes, braised red cabbage , port sauce £16

Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Creamy Peppercorn £2.45
Add Cheddar, Stilton, Brie or Bacon £1 each
Cheesy Chips £2.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Chicken £4.65
Red Wine & Dijon £2.45
Chilli - Served with rice or wedges £9.45 / £5.95

Chips in Pita £2.00
Half Pounder Meal £5.99
Quarter Pounder Meal £4.80
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Half Pounder Burger £4.00
Extra Cheese £0.80
Quarter Pounder Chicken Fillet Burger £3.20
Kids 1 Piece Chicken £3.50

- choice of salad £1.95
Mini chocolate oranges £2.95
Buttered new potatoes £2.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Potato wedges, spiced tomato relish £3.95
Basket of bread £1.75
Garlic ciabatta £2.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Treacle Tart served with vanilla ice cream £5.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95