Palmers Bakery in Ipswich Menu

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Palmers Bakery in Ipswich has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Moss and Son The Bakers offers many options including Water and 7-up (0.33L). Bill's includes a wide range like Rosé Garnacha Rosado or Red Tempranillo Garnacha. Wrap Platter and Doughnut Platter from . Greggs Plc offers Brassirie Gerrard and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Battered fish of the day, frites & crushed minted peas £mp
Cappuccino £2.30
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Char grilled walnut bread, balsamic & olive oil £ 4
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Baked fig with goat’s cheese & hazelnuts, honey dressing £6

Ham & Cheddar £5.95
Prawn £5.25
Bacon & Cheddar £6.25
Double Espresso £2.15
Smoked Salmon £5.25
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Double your burger £1.50
Bacon, Lettuce & Tomato £5.85

Potato Wedges £2.50
- Large southern fried.
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Monster Lewis Hamilton £1.50
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Chicken & Chips Meal £3.50
Chicken Donner Kebab £5.00
- Dish of specially prepared chicken, roasted on an oven spit & served in pitta bread with salad.
Monster Ultra Violet £1.50
Chocolate Fudge Cake £2.50

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Buttered new potatoes £2.25
Flapjack £2.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Blueberry & white chocolate cheesecake £5.50
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Provencale – Served with gambas tomato & basil sauce £12.95
Home made sorbets £4.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Courgette Frites £2.75