Pack Horse Inn in Par Menu

Pack Horse Inn in Par has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. Nepalese Gurkha Cuisine offers many options including Chips and Seasonal Green Salad. Brothers Pizza includes a wide range like Pistachio Profiteroles or Milk Chocolate Profiteroles. Earl Gray Tea and Mint Tea from . Saffron offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

  • Strawberry Cheesecake £2.50
  • Garlic Bread Slices (4 Slices) £2.00
  • Doner Meat £8.99
    • Onion, green pepper, meat and jalapenos.
  • Chicken Nuggets (5) With Chips and Drink £5.50
  • Chicken Strips (3) With Chips and Drink £5.50
  • Beanie Kebab £4.00
    • Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
  • Donner Kebab £6.50
    • Cooked on an upright spit.
  • Scampi (10) £5.00
  • Double Fishcake & Chips £5.00
  • Haddock & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Surf & Turf with Chips £5.00
  • Double Sausage & Chips £5.00
  • Peas £1.50
  • Curry Sauce £1.50
  • Battered Burger & Chips £5.00
  • Jumbo Battered Sausage & Chips £5.50
  • Scrambled Egg on Toast £4.50
  • Sliced Beef with Dijon Mayonnaise £8.50
  • Sausage £4.00
  • Bacon £4.00
  • Toast with Jam & Marmalade £2.00
  • Lamb & mint £8.00
  • Vegetarian Sausage £4.00
  • Sausage & Egg £4.50
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Ketchup, Pizza Sauce 50p
  • Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Chips £1.00
  • American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
  • Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
  • Mayonnaise 50p
  • Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Pack Horse Inn

Pack Horse Inn

location

Address

Fore Street, St Blazey, Par, Cornwall, PL242NH ,

phone

Phone

01726813970

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Fore Street, St Blazey, Par, Cornwall, PL242NH ,
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