Oven Door in St Ives (Cornwall) Menu

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Oven Door in St Ives (Cornwall) has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Cheese Burger Meal £3.90
- With chips and drink.
Chicken Strips (6) £4.00
Plain Garlic Bread £2.50
- Plain.
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Chicken Shish + Doner Mix £10.90
Mayonnaise £0.35
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Garlic Bread with Cheese £3.50
- Cheese.

Potato Fritters (5 Pieces) £2.50
Jumbo Battered Sausage & Chips £5.50
Burger in Batter £3.00
Jumbo Sausage & Chips £5.00
Cheese Burger & Chips £6.50
Beans £1.50
Sausage £1.50
Cornish Crab Cakes £2.50

Wedges £5.00
Gargonelli with pesto £8.95
Ham Salad £8.00
Dips: Sweet Chilli, BBQ 50p
Chips £3.50
Sausage £4.00
Vegetarian Sausage & Egg £4.50
Toast with Jam & Marmalade £2.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Mayonnaise 50p
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Chicken Nuggets (with Fries & Salad) £3.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50