Ocean Grill in St Ives (Cornwall) Menu

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Ocean Grill in St Ives (Cornwall) has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Kessells Kitchen and Homemade Cheesecake (Per Slice).

Nearby Sample Menus

Garlic Bread with Cheese £3.50
- Cheese.
Chips in Pitta Bread £2.50
- Contains wheat.
Farm House £7.99
- Ham and mushroom.
Doner Wrap £7.00
Chicken Nuggets (5) With Chips and Drink £5.50
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Garlic £0.35
Classic Burger £1.70

Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Cheesy Chips £4.00
Double Fishcake & Chips £5.00
Spring Roll £2.50
Cornish Crab Cakes £2.50
Veggie Burger £3.90
Hot Dog (Large) £3.00

Bacon £4.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Cheese Ham & Pickle £8.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Sausage £4.00
Steak, mushroom & onion £9.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Tuna mayo & mozzarella melt £8.00

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Sweet Chilli, 1000 Island Sauce 50p
0.5 Ltr Bottle £1.00
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50