Norbridge Social Club in Ipswich Menu

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Norbridge Social Club in Ipswich has no menu available, but can choose from many other options such as House Red Wine (75cl) (Alco) or House White Wine (75cl) (Alco) from The Selkirk Gurkha Restaurant and Bar. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Chicken Omelette & Chips and Scampi & Chips from . The Swan Inn offers The Angel Inn and Coffee with a coin of Chocolate & Grand Marnier Log.

Nearby Sample Menus

Pot of tea for one £1.85
Spatchcock poussin, sweet lemon & thyme glaze £13
Spiced butternut squash & sweet potato crêpes £5
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Roast cashews & almonds £3.25
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
House green salad or crushed minted peas £3 each

Ham & Stilton £5.85
Smoked Salmon £5.25
Cappuccino £2.35
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Veggie Burger £6.95 / £4.95
Prawn £5.25
Mushrooms £1.95
Espresso £1.85

Monster Juiced £1.50
Ribena £0.60
Kids Nuggets (4) £3.50
Monster Hybrid £1.50
Garlic Pizza Bread with Tomato & Cheese £5.50
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Chicken Donner Wrap £4.50
Seafood Pizza £7.50
- Onion, tuna, prawns.

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Basket of bread £1.75
Mini chocolate oranges £2.95
Rocket and parmesan salad £4.50
Basket of bread £1.75
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95

Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Provencale – Served with gambas tomato & basil sauce £12.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Treacle Tart served with vanilla ice cream £5.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25