New Chinese in Leeds Menu

New Chinese in Leeds has no menu available, but can choose from many other options such as Prosecco or Pink Pinot from Sukhothai South Parade Leeds. Mumtaz Jaldi Jaldi Take Away offers many options including Gulab Jaman - Deep fried curd milk dumplings with pistachio in a sugar syrup topped with cocnut - served warm and Qulfah - Traditional Kulfi ice cream with rose syrup and vermicelli and basil seeds, available in the fllowing flavours: pistachio, mango and cardamom.. La Besi Restaurant includes a wide range like Affogato or Specialty Teas. - KING PRAWN and - CHICKEN TIKKA / LAMB TIKKA from . The Raj offers Le Chalet French Tea Room and Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France.

Nearby Sample Menus

  • King Prawn £7.40
  • Beef £7.00
  • Chicken £6.80
  • King Prawn £7.40
  • Salt & Pepper Bean Curd (Hot) (V) £6.40
  • Special £7.00
  • Duck with Plum Sauce £8.00
  • Chicken Ball (Hard Butter) (With Separate Sauce) £6.70
  • Desi Handi Meat £6.55
    • A rich spicy dish cooked with garlic, green chillies, fenugreek leaves, potatoes and a selection of chefs spices (on the bone).
  • Saag £5.50
    • Medium hot cooked with spinach.
  • Hawaiian Burger £3.00
  • Chicken Tikka Balti £6.50
    • Chicken tikka cooked in a balti sauce.
  • Egg Pilau Rice £2.00
  • Mango Nation £2.50
  • Twix £2.50
  • Super Naan Kebab £5.50
    • Donner meat, 2 seekh kebabs and chicken tikka.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • King Scallops with Soy Sauce £8.95
    • Steamed king scallops topped with spring onions, ginger, black pepper and soy sauce.
  • Kari Malay (Moderately Spicy) £10.95
    • Malaysian yellow curry paste with potato, onion and cherry tomato cooked in coconut milk, This has a milder aromatic herb flavour.
  • Royal Orchid Menu (2 Course Meal) £45.00
    • Mixed starters - Chicken satays, prawn & chicken golden bags, vegetable spring rolls and thai fish cakes, served with a selection of our dipping sauces. Main course - Chicken in green curry (moderately spicy), roasted duck sautéed with sweet & sour sauce, stir-fried prawn with fresh chilli and basil, stir-fried mixed vegetable with soy sauce (moderately spicy), egg fried rice.
  • Salmon Satay £8.95
    • Salmon fillet marinated in herbs and spices on bamboo skewers, grilled and served with our homemade teriyaki sauce.
  • Red Curry (Moderately Spicy) £10.95
    • Chicken red curry, with aubergine, bamboo shoots, cherry tomato, kiffir lime leaves and basil cooked in coconut milk with a moderately spicy and smooth taste.
  • Vegetarian Menu (2 Course Meal) £40.00
    • Mixed starters - Spring rolls, sweetcorn cakes, vegetable tempura and vegetable samosas, served with a selection of our dipping sauces. Main course - Mixed vegetables in mussaman curry (moderately spicy), deep fried bean curd stir-fried with cashew nuts, stir-fried mixed vegetables with soya sauce, egg fried rice with fresh pineapple and raisins.
  • Tofu with Cashew Nuts (Moderately Spicy) £8.95
    • Golden deep fried bean curd stir-fried with roasted cashew nuts, mushroom, spring onion, peppers, onion, and flavoured with roasted chilli.
  • Beef Weeping Tiger (Moderately Spicy) £15.95
    • Char-grilled beef, marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.
  • Chilli-Nas / Vegetarian £6.95
    • Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
  • 7 Up 330ml £1.75
  • Ebi Gyoza (5 Pcs) £6.50
    • Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
  • Chicken Katsu £9.95
    • Batter fried chicken with our unique curry.
  • Crab-Tempura £7.80
    • Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
  • Asahi Super Dry (ABV 5%) 500ml £4.95
    • Number 1 Japanese beer.
  • Coke 330ml £1.75
  • Chicken / Guy Katsu Man £4.50
    • Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
  • Fat Chips £3.00
  • Beet Feast £9.50
    • Beetroot, coriander and mint falafel, fresh beetroot, red onion, pesto and parsley on a mozzarella and tomato base.
  • BBQ Sauce £1.00
  • Aqua Panna Still Water £3.00
    • 750ml.
  • Peroni Gluten Free £4.50
    • 330ml bottle, Italy, 5.1%.
  • Coca Cola £2.50
    • 330ml bottle.
  • Honey Mustard Sausages £5.00
    • Pork sausages glazed with sticky honey and wholegrain mustard sauce.
  • Rib Ticklin' BBQ Chicken £9.50
    • Pulled chicken breast, Rib Tickler BBQ sauce, peppers and parsley on a mozzarella and tomato base.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • Tofu & Avo Viet Baguette (V) £5.40
  • Grilled Fish Viet Baguette £6.00
  • Char - Grilled Chicken Vermicelli Salad £6.60
  • Still Water £1.80
  • Chicken Rice Paper Roll £1.80
  • Earl Grey £1.80
    • Available in hot and cold.
  • Prawn & Chicken Rice Paper Roll £2.40
  • Crackling Pork Viet Baguette £6.60
  • Cappuccino £2.35
  • Brie & Bacon Baguette (G) (D) (M) £6.75
    • Vegetarian option available.
  • French Martini £8.75
    • Vodka, raspberry liqueur and pineapple juice.
  • Mimosa £8.75
    • Orange juice mixed with brut champagne.
  • Vegan Brownie £2.50
  • Seven Fairies (Blooming Green Tea) £2.95
    • These extraordinary balls of green tea will open to reveal jasmine and marigold once submerged in water. The green tea is complimented by the floral tastes creating a brew as delicious as it is beautiful.
  • Lemon Cheesecake £4.00
  • Crêpe (V) (G) (D) (E) £5.75
    • The smooth silky pastry that simply melts in your mouth, choose from the following toppings: lemon & sugar, caramel, Nutella, dark/white chocolate, assorted jams, honey or golden syrup. add maple syrup for 1.95, add fresh fruits for 2.20.
  • Boiled Homemade Dumplings 手工水餃 £8.58
  • Beef Foo Yung 牛肉炒蛋 £6.27
  • Special Chow Mein 特色炒面 £7.15
  • Crispy Seaweed 酥炸海藻 £3.85
  • Mixed Vegetables in Thai Hot & Spicy 泰式辣汁杂菜 £6.05
  • Beef in Oyster Sauce 蚝油炒牛肉 £6.27
  • Squid with Bamboo Shoot & Water Chestnut 竹笋马蹄炒鱿鱼 £6.49
  • Special Omelette 特色烘蛋 £6.82
  • Chicken Shaslik £14.45
    • Your choice prepared with onions, peppers, mushrooms and tomatoes. Served with steamed rice and a mild sauce.
  • Samosa £3.95
    • Home made triangular pastry stuffed with spicy potatoes and garden peas, served with chickpeas and a light drizzle of various chutneys.
  • Chicken Kunna £10.90
    • Originating from a small town Chiniot in the Punjab, we have adapted it to a very special spring chicken preparation with a fusion of herbs in a smooth spicy sauce garnished with fresh coriander and green chillies.
  • Murgh Tikka £5.45
    • Diced chicken breast marinated in a spicy mix of freshly roasted spices and grilled. Served on a bed of sizzling onions.
  • Phul Gobi Aloo Adrak £8.45
    • Cauliflower with fresh ginger, mustard seeds and coriander.
  • Jalfrezi £9.70
    • A colourful medium hit dish with onions, peppers, tomatoes and fresh coriander.
  • Tikka Aur Kebabs (For Two) £13.95
    • A delightful selection of some of the above including fish.
  • Chicken Pasinda Korma (Contains Nuts) £11.20
    • Diced breast of spring chicken with a hint of green cardamoms and rose water in a smooth mild creamy sauce with crushed nuts and sultanas.
  • Rubicon Mango £1.75
  • Rare Vineyards Malbec £19.50
    • Velvety, overtly fruity wine with violet aromas and some spice on the palate.
  • Vegani Al Funghi (V) (GF) £8.50
    • Vegan pie with a creamy mushroom filling. Served with sweet potato mash and seasonal veg. Feel free to ask for extra gravy!
  • Chocolate Brownie (V) £3.00
    • Homemade.
  • Baker’s Basket (V) £4.50
    • Artisan olive ciabatta and tomato ciabatta with traditional olive oil and balsamic vinegar for dipping.
  • Kumara Hash Brown £2.00
  • Nutnana Pancake Stack (V) £5.50
  • Prosecco Brut £22.00
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Raspberry Conserve V, Gf
    • An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
  • Sicilian Lemon Cheesecake
    • A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Roasted Mushroom & Mascarpone Tostati Melt V
    • Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
  • Sausage, Bacon & Scrambled Egg Breakfast Pot
    • Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
  • Cottage Pie £11.95
    • Slow cooked beef with onions, carrots and swede. All served in a shortcrust pastry case topped with buttery spring onion mash and bubbling Red Leicester. Served with our proper chips, homemade onion gravy and Georges own pickled red cabbage.
  • Our Very Own ‘Chicken Kebab’ £6.25
    • Fresh, grilled chicken marinated in tikka spices served on a warm naan with carrot and coriander pickle, cucumber raita and smooth mango chutney.
  • Chicken Goujons £5.65
    • Fresh chicken fillet in golden breadcrumbs with a hint of Indian spice, served with lashings of sweet curry sauce.
  • Bread and Butter £1.40
  • George’s Veggie Burger £11.75
    • Spiced chickpea and spinach burger topped with goat’s cheese and roast peppers, served in a toasted bun with lettuce, tomato and spicy mayo.
  • Ice Cream £4.95
    • George’s hand chosen ice cream, the perfect dessert for any season. Choice of flavours available.
  • Vegan BBQ ‘Wings’ £5.95
    • Mock duck pieces marinated in George’s BBQ rub and coated in a light lemon pepper breadcrumb served on crisp gem lettuce with ranch slaw and BBQ sauce. Allergen: VE.
  • George’s Own Cumberland Banger and Mash £10.95
    • George’s Cumberland sausage with buttery spring onion mash, pickled red cabbage, sweet caramelised onions and homemade onion gravy.
  • Mushroom Rice £2.75
  • Chicken Wings - Chicken wings on the bone marinated with yogurt, special herbs and spices. £3.50
  • Roti £1.10
  • Keema and Aloo (Lamb mince meat and potatoes) £8.75
  • Trufito Chocolate - Dairy chocolate ice cream bombé containing chocolate sauce and enrobed in chocolate with almond pieces. £4.50
  • Dopiaza - Dry cooked with visible extra sliced onions. Cooked to taste. £8.65, Add £1.50 for King Prawn
  • Chana Puri - Chickpeas, freshly cooked in a Masala sauce, served on a crispy fried Roti £3.50
  • Orange Sorbet - Natural orange sorbet contained in its own fruit skin. £4.50
New Chinese

New Chinese

location

Address

1 St Michaels Road, Leeds, West Yorkshire, LS63AW ,

phone

Phone

01132249449

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 St Michaels Road, Leeds, West Yorkshire, LS63AW ,
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