The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Onion Rings £3
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Coleslaw £1.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
An authentic green curry with aubergine cooked in coconut milk.
Hoy Yang Yum Mamuang (Medium) £10.00
Grilled scallop with Thai spicy mango salad.
Moo Ping £6.25
Barbecued pork marinated in special sauce.
Ped Pud Preaw Waan £9.50
Stir-fried roasted duck with crunchy vegetable, served with Thai sweet and sour sauce.
Chicken on Flame £9.95
Barbecued chicken, marinated in a special sauce, with garlic and coriander.
Set Menu F (Baan Mung Sa Wirat) [Ve] £41.90
Starter: So siam vegetarian platter. Main Courses: Authentic green curry with vegetables (medium), stir-fried mixed vegetable, stir-fried tofu (mild). Choice of steamed rice or egg fried rice and tea or coffee. (Vegetarian set meal for two.)
Tofu Priew Waan £7.75
Stir-fried tofu with crunchy vegetables served with a Thai sweet and sour sauce.