Morrells Holdings in Didcot Menu

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Morrells Holdings in Didcot has no menu available, but can choose from many other options such as Jam or Whipped Cream from Druckers Vienna Patisserie. Milano offers many options including Prosecco and Rose Provence. Adria Gelateria Italiana includes a wide range like Kids Juice (200ml) or San Pellegrino Sparkling Orange (330ml). Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia from . Gourmet Burger Kitchen offers Atomic Burger and Milk.

Nearby Sample Menus

Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Suffolk Ham with Egg & Chips £4.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95

TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
DELUXE SPIRITS (25ml) -
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
MURGH BIRYANI (Chicken) £9.50
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
DESSERT WINE -
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50

Hot Chocolate £2.00
Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Garlic Ciabatta £2.50
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Homemade Fish Fingers and Tartare Sauce £4.95
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95

French Beans £2.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Treacle Tart served with vanilla ice cream £5.25
Blueberry & white chocolate cheesecake £5.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Seafood Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.
Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
Fish Fillet with Chilli Sauce £11.50
- Deep Fried Tilapia fillet top with chilli sauce.
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.