Moby's Table in St Ives (Cornwall) Menu

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Moby's Table in St Ives (Cornwall) has no menu available, but can choose from many other options such as Pistachio Profiteroles or Milk Chocolate Profiteroles from Brothers Pizza. Nemos offers many options including Battered Mars Bar and Roll & Butter. Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. Water and Ribena from . Best Kebab and Burger Takeaway offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Chilli £0.35
Mayonnaise £0.35
Lamb Kofte with Rice £10.90
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Kofte Wrap £7.00
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Farm House £7.99
- Ham and mushroom.
Chicken Shish Wrap £7.00

Roll & Butter £1.00
Battered Burger & Chips £5.00
Veggie Burger £3.90
Veggie Burger & Chips (Large) £6.50
Cod Bites £6.00
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Chicken Breast & Chips (Large) £8.00
Chip Butty £3.00

Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Steak Burger £8.00
Grilled Chicken £5.50
Sausage & Egg £4.50
Grilled chicken £8.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Bacon & Egg £4.50
Lamb & mint £8.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Tomato Garlic Mushrooms £2.50
Greek (feta) Salad £2.20
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00