Millies Restaurant in Looe Menu

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Millies Restaurant in Looe has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Pizza Express includes a wide range like Prosecco or Rose Provence. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Lamb Kofte with Rice £10.90
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
Chicken Shish with Rice £10.90
Cheeseburger With Chips and Drink £4.90
Garlic Dip £2.50
Half Pounder Burger with Cheese £5.50
Mix Salad £2.00

Crab Cakes £2.50
Cheese Burger & Chips £6.50
Panko Prawns £6.00
Double Fishcake & Chips £5.00
Jumbo Battered Sausage & Chips £5.50
Cod Roe £2.00
Chicken Breast £5.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Kid's battered cod (may contain bones) £5.50
Ham Salad £8.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Nachos (ideal for a main or for 2 to share) £8.50
Gargonelli with pancetta £8.95
Vegetarian Sausage & Egg £4.50
Steak, mushroom & onion £9.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Creamy Garlic Mushrooms £2.50
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Carbonara - Cream, Ham, Mushrooms £5.00