Mark Davis in Ipswich Menu

Are you the owner? Manage this listing for free.

Mark Davis in Ipswich has no menu available, but can choose from many other options such as Cannonau – Sardinia, Italy or Cesari Amarone Classico Superiore – Veneto, Italy from Tao. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER and CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER from . Bay Tree offers Express Kebab and Rio.

Nearby Sample Menus

Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Hot Chocolate £2.30
Char grilled walnut bread, balsamic & olive oil £ 4
Soup of the day with crusty bread £4
Slow roast pork with beetroot salad £6.50
Marinated olives £3.75
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
served with frites or dauphinoise potatoes & house gr een salad -

Chilli - Served with rice or wedges £9.45 / £5.95
Steak & Blue Cheese £8.95
Chicken £4.65
Espresso £1.85
Double your burger £1.50
Beef Burger £6.75 / £4.95
Prawn £5.25
Liqueur Coffee £4.10

Scampi (8) £3.20
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Larcazade £2.00
- 1 L.
Diet Pepsi £1.00
Donner Roll £3.50
- Donner in bun.
Hawaiian Pizza £7.50
- Ham & pineapple.
Nuggets (8) £3.20
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Mini chocolate oranges £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
French Beans £2.75
Creamed Mash £1.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Local cheese board served with chutney and fresh bread £6.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90