M Y Keralam in Ipswich Menu

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M Y Keralam in Ipswich has no menu available, but can choose from many other options such as Vimto (0.33L) or Dr Pepper (0.33L) from Tim Lee's. The Rose of Bengal offers many options including Chips and Chapati. Dhaka includes a wide range like King Prawn or Lamb. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Express Kebab and Rio.

Nearby Sample Menus

Spiced butternut squash & sweet potato crêpes £5
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Pear tarte tatin, mulled wine ice cream £6.50
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Black forest trifle £6

Cheesy Chips £2.95
Calamari - Served with a salad garnish £5.95
Cajun Chicken Salad £8.95
Steak & Blue Cheese £8.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Double Espresso £2.15
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Beans & Cheese £5.25

Mediterranean Pizza £7.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Chicken £1.30
Seafood Pizza £10.50
- Onion, tuna, prawns.
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Relentless Passion Punch £1.50
Monster Absolutely Zero £1.50
Garlic Pizza Bread with Tomato & Cheese £5.50
Yazoo £1.00

Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Seasonal vegetables, (see Blackboard) £2.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
- choice of salad £1.95
Basket of bread £1.75

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Creamed Mash £1.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
French Beans £2.75