Lo Spuntino in Edinburgh Menu

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Lo Spuntino in Edinburgh has no menu available, but can choose from many other options such as Milkshakes or Rubicon (Can) from Kebabish Original. Topolabamba offers many options including Run Rafa Run Rosé and Run Rafa Run Tempranillo. Loch Fyne Restaurants includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote. from . Zizzi offers La Bagatelle and Champs du Moulin 2010 red - Grenache grape, vin de pays d'OC. Full of ripe red berry flavours with a touch of spice.

Nearby Sample Menus

Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95

Braised liver and bacon served with tomato and a red wine gravy £9.95
Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
Deep fried breaded mushrooms, served with a garlic dip £5.25
Cappuccino Std: £2.25, Lrg: £2.25
From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
Wholetail Scampi Supper: £7.50, Single: £6.50
Chilli con carne £9.95

Jalapeno Poppers £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Poutine (chips with rich gravy and cheese) £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Triple Cooked Chips £3

Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
Served With Micro-Rocket Chick En Satay Skewers - Served on a bed of peanut, cucumber & sweet chilli salsa £5.75
Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00

Sprite £1.20
Bacon Cheeseburger £7.95
- Cooked medium rare.
Curly Wurly £1.00
6 Hot Wings and Chips £4.45
Coca-Cola £1.20
Millionaire Cheesecake £2.50
Sweet Potato Fries £2.95
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.

Irn Bru (330ml) £2.00
Lasagna £10.00
- Layers of sheet pasta with minced beef and tomato sauce, topped with mozzarella cheese. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Rum Baba £4.50
Penne Calabrese £10.00
- Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Toast £2.25
- Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
Americano £2.10
Bowl of Chips £3.50
- Crispy, skin on fries. Vegetarian.
Peroni Nastro Azzurro (Bottle) £4.50

Sharer Bundle (For 2) £19.99
- Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
Belvoir Elderflower Presse £2.99
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
Mexican Rice £1.99
Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
Sour Cream £0.79
Coleslaw £1.99
Sweet Potato Fries £2.99

Soup of the day with warm artisan bread £4
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Rocket and Parmesan shavings £3.50 each or 3 for £9.95
Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6