L Bilton and Co in Sheffield Menu

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L Bilton and Co in Sheffield has no menu available, but can choose from many other options such as Urban Orchard Cider (330ml) or San Miguel 0,0 (Non-Alcoholic) (330ml) from Gourmet Burger Company. Pizzeria Milano offers many options including 7up and Fanta. Coffee Revolution includes a wide range like San Pellegrino Sparkling Water - 750ml or Aqua Panna Still Water - 750ml. Rubicon (330ml) and Mineral Water (0.5L) from . Raja Indian Cuisine offers Wig and Pen and House Rose.

Nearby Sample Menus

*Chocolate Fountain -
Ice Cream -
Congee with Mixed Vegetables -
Mushrooms -
Japanese Noodles -
Diced -Turnip Paste -
*King Prawn with Tomato Sauce -
*Eton Mess -

Onion Rings £3
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Vegetable Pakoras £3.50
Coleslaw £1.50
Crostini £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Poutine (chips with rich gravy and cheese) £3.50

Marinara Pizza £7.60
- Tuna & prawns.
Vegetarian Pizza £6.40
- Mushrooms, onions, sweetcorn, peppers & olives.
Pollo Funghi Pizza £5.50
- Chicken & mushrooms.
7 Up £0.80
Tango £0.80
Porky Pizza £6.10
- Ham, beef, pepperoni & chicken.
Pro-Funghi Pizza £7.60
- Ham (turkey meat) & mushrooms.
Special Offer 1 £13.99
- Any 2 x 10" pizza from menu, 1 x medium wedges, 1 x medium fries, bottle of soft drink.

Coke Zero £1.00
Fishcake Meal Deal £4.50
- Fishcake + chips + any 500ml soft drink, with either beans, peas or curry gravy.
Peas (Mushy) £1.00
Fish Rissole £1.50
Donner Kebab £4.50
Fish Rissole Butty £2.00
Gravy £1.00
Beef & Onion Pie £2.50

Donner Meat with Chips and Cheese £5.50
- Donner meat on chips with cheese. Small or large.
Sweet Chilli £1.00
Veggie Burger £3.50
- With salad.
Meat Feast £7.00
- Pizza sauce, pepperoni, chicken, lamb and mozzarella.
Chicken Wings £5.50
- Spicy marinated pieces of tender chicken, cooked on charcoal grill.
Falafel Plate (6pcs) £5.00
- Falafel with salad.
Lamb Chicken Wrap £7.00
- With salad.
Cacik £2.00
- Minty turkish yogurt dip with cucumber and garlic.

and characterful blend, soft and appealing. £19.00
Haddock Fishcake £10.95
- Hand finished dough topped with tomato & mozzarella.
Bishop’s Leap, Sauvignon Blanc, Marlborough 2018 (V) (VG) £29.00
- Light bodied, mouth-watering wine redolent of grapefruit and passion fruit.
Apple & Rhubarb Mojito (V)(VG)(G) £4.50
- Apple, rhubarb, soda and cucumber.
Novita, Pinot Grigio, Veneto 2017 £23.00
- Fresh, crisp, clean pinot grigio with vibrant pear & citrus flavours.
Muscadet Sevre Et Maine Sur Lie, France 2017 (V) (VG) £28.00
- Crisp and salty freshness enlivened by a slight spritz with good weight and a dry green melon.
Peroni Gluten Free (V)(VG)(G) 330ml £4.75
Prosécco, Extra Dry, Favola NV (V) (VG) £29.00
- A fresh, fragrant and fruity prosécco with aromas of pear & apple.

Pad Mee £5.00
- Stir-fried egg noodle, with egg, bean sprout and carrot.
Koaw Pud Kai £3.25
- Egg fried rice.
Hed Pud Med Mamuang Himmapa (Medium) £8.00
- Stir-fried slection of mushrooms with cashew nut in So Siam chef's special sauce.
Salt and Pepper Squid £6.25
- Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scattering of salt, ground black pepper, spring onions and sliced chilli.
Panang (Medium) £8.00
- A rich and flavoursome red curry.
Stand Up Sea Bass (Medium) £18.95
- A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
So Siam Special Fried Rice £8.00
- Mixed vegetable in turmeric fried rice with pineapple and cashew nuts. Choose from chicken or vegetables.
Pa-Muk Pud Bai Horapa (Hot) £10.50
- Stir-fried squid with sweet basil leaves.