Koi Japanese Restaurant in Edinburgh Menu

Koi Japanese Restaurant in Edinburgh has no menu available, but can choose from many other options such as Side Orders - Onion Rings or Side Orders - Chips from Spylaw Tavern. Chana Star offers many options including Fanta and Diet Coke. Illegal Jack's Tex Mex Grill includes a wide range like Still Mineral Water or Sparkling Water. Luca's Ice Cream Tub (6 Scoop Tub) and Luca's Ice Cream Tub (2 Scoop Tub) from . Giuliano's offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Melon boat served with assorted fruit and raspberry coulis £5.45
  • Ice cream trio £4.50
  • Deep fried breaded mushrooms, served with a garlic dip £5.25
  • Deep fried haggis balls, on a whisky and cream sauce £5.95
  • Steak Pie Supper: £6.50, Single: £5.50
  • Spylaw Curries - Vegetable £9.25
  • Fish - Poached salmon served with honey, ginger and orange sauce £10.95
  • Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
  • Jalapeno Poppers £3.50
  • Coleslaw £1.50
  • Crostini £3.50
  • Triple Cooked Chips £3
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Onion Rings £3
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Served With Micro-Rocket Chick En Satay Skewers - Served on a bed of peanut, cucumber & sweet chilli salsa £5.75
  • Tempura Prawns - Served on a bed of fresh pineapple salsa with lemon mayonnaise £6.50
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
  • Mushroom Frittata - With red pepper, spring onion and parsley £6.00
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
  • Bowl of Chips £3.50
    • Crispy, skin on fries. Vegetarian.
  • Ferrero Rocher Cake £4.50
  • Kopparberg Strawberry and Lime Bottle (500ml) £4.95
  • Mixed Olives £3.50
    • A bowl of delicious marinated olives. Vegetarian.
  • Garlic Bread with Mozzarella £4.00
    • Vegetarian, Cereals Containing Cereals, Milk.
  • Chai Latte (Large) £2.95
    • Mix of caramel, orange blossom and honey.
  • Cannolo Siciliano £4.50
  • Hazelnut Latte (Large) £2.95
    • 2 shots of espresso.
  • 5oz Cheese Burger Slider £4.95
    • Kids size cheese burger served with chips.
  • 6 Hot Wings and Chips £4.45
  • 6 Pieces £5.95
  • Spangle Monkey with Peanut Butter (V) £7.95
    • Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Brooklyn Naranjito £4.00
    • 355ml ABV 4.5%
  • Appletizer £2.49
  • Belvoir Elderflower Presse £2.99
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Coke 330ml £2.29
  • Jalapeno Jam £0.79
  • Belvoir Raspberry Lemonade £2.99
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Soup of the day with warm artisan bread £4
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Koi Japanese Restaurant

Koi Japanese Restaurant

location

Address

26-30 Potterrow, Edinburgh, Edinburgh, EH89BT ,

phone

Phone

01316672299

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
26-30 Potterrow, Edinburgh, Edinburgh, EH89BT ,
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