Jacks Cafe in Ipswich Menu

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Jacks Cafe in Ipswich has no menu available, but can choose from many other options such as Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay from Grand Central American Bar and Grill. Kings Head offers many options including Baileys Coffee and Irish Coffee. East Ocean includes a wide range like For Four Persons 四人套餐 or For Three Persons 三人套餐. Apple Cider and Stella Lager from . Bridge Cafe offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
served with organic, crusty bread -
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60

Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Bread & Butter £0.95
Hot Chocolate £2.35
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Tea £1.65
Lasagne - Served with salad & garlic bread £9.45
Steak & Blue Cheese £8.95
Soup of the day £4.75

Donner Roll £4.00
Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Mixed Donner Meat & Chips £5.50
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Chips £1.50
Combination Kebab (3) £9.00
- Choose any 3 kebabs.
Chips in Pita & Salad £3.00

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Flapjack £2.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Bowl of green olives, black provençale olives or mixed olives £2.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Local cheese board served with chutney and fresh bread £6.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Provencale – Served with gambas tomato & basil sauce £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40