Jacks Cafe in Ipswich Menu

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Jacks Cafe in Ipswich has no menu available, but can choose from many other options such as Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay from Grand Central American Bar and Grill. Kings Head offers many options including Baileys Coffee and Irish Coffee. East Ocean includes a wide range like For Four Persons 四人套餐 or For Three Persons 三人套餐. Apple Cider and Stella Lager from . Bridge Cafe offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

Cappuccino £2.30
Hazelnut praline crème brulee £5
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Chicken liver parfait, blood orange & port marmalade £5.50
White chocolate & sour cherry parfait £5
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Double your burger £1.50
Cheddar, Brie, Stilton Ploughmans £8.45
Stilton & Ham £5.85
Chicken Burger £6.95 / £4.95
Coffee £1.85
Cajun Chicken & Hot Salsa £6.25
Bacon, Lettuce & Tomato £5.85
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45

Chops (4) & Chips with Salad & Fried Veg £9.00
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Monster Energy Ultra £1.50
Fried Veg £1.50
- Onion, pepper, mushroom.
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Chicken Burger £3.00
Half Pounder Burger £4.00

- choice of salad £1.95
Potato wedges, spiced tomato relish £3.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
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Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Provencal tomato salad £2.75
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Blueberry & white chocolate cheesecake £5.50
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Courgette Frites £2.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95