Izzi Restaurant in Edinburgh Menu

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Izzi Restaurant in Edinburgh has no menu available, but can choose from many other options such as Merlot, Botter, Veneto Italy or Chardonnay (Unoaked), Franschhoek South Africa from Kenji Sushi. Soul Sushi offers many options including Appletiser and Leftfield Kombucha. Civerinos Slice includes a wide range like Birra Moretti 330ml 4.6% or Pabst Blue Ribbon 330ml 4.6%. Vegetarian Temaki and Tuna Temaki from . L'amore D'italia offers Italian Connection and San Pellegrino (0.33L) - Orange.

Nearby Sample Menus

French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95

Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
Spylaw Curries - King Prawn £12.75
Fish - Poached salmon served with honey, ginger and orange sauce £10.95
Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
Baked Potato served with - Baked Beans £4.75

Arancini £3.50
Triple Cooked Chips £3
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Coleslaw £1.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50

Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Smoked Salmon And Scrambled Egg Bagel £6.50
Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
Tempura Onion Rings £3.00

Coca-Cola £1.20
Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
San Pellegrino Sparkling Lemonade £1.20
Larger Chips and Cheese £2.95
5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
Millionaire Cheesecake £2.50
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.

Cookie Dough Cheesecake £5.00
Spaghetti Carbonara £10.00
- A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
Macchiato £1.60
Warmed Waffle and Bacon £6.00
- Warmed waffle topped with crispy streaky bacon drizzled with mapple syrup. (Cereals containing gluten, Eggs, Soya)
Black and Blue £6.50
- Cajun spiced beef pattie topped with melted gorgonzola, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
Tagliatelle Dello Chef £10.50
- Ribbon pasta in a rich bolognese cream sauce with pepperoni, mushroom and onion. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Arancino Vegetariano £5.50
- Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Kopparberg Strawberry and Lime Bottle (500ml) £4.95

Belvoir Elderflower Presse £2.99
Salsa £0.79
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Fanta 330ml £1.99
Sparkling Water £1.99
Corona 710ml £5.99
- ABV% 4.2 710ml
Coleslaw £1.99
Arizona Peach Iced Tea £3.59

Selection of artisan breads served with balsamic vinegar and olive oil £4
Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95