Hong Kong Fusion in Cambridge Menu

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Hong Kong Fusion in Cambridge has no menu available, but can choose from many other options such as Daura Damm (Gluten Free Beer) or Peacock Apple Cider from Pho. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Itsu includes a wide range like orange press or veg press. Still Water and Sparkling Water from . Crepeaffaire offers Taj Tandoori and Sparkling Water.

Nearby Sample Menus

Baked Cheesecake of the Day (Flavours Vary) £3.95
Orange Juice £2.95
Chocolate Chip (1/2 Litre) £10.00
Porridge £2.75
Quiche of the Day £4.95
Luscombe Sicilian Lemonade £2.85
- Organic fruit (32cl).
Mango Tango £4.85
- Mango, pineapple, passionfruit and raspberry.
Chari Tea (Black Tea with Lemon Flavour) £2.85

Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
Mixed Vegetables (V) £2.50
- Sautéed with garlic.
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
Tagine Berkook £14.50
- Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
Marinated Kalamata Olives (V) £2.50

Rekordelig Passionfruit 500ml £5.25
Hand Cut Fries £3.95
Onion Rings £3.95
Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
Cam & Bear £14.95
- Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
Baked Sweet Potato, Feta & Spring Onion Salad £3.95
- Lemon oil, coriander and chilli.
Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.

Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.
Fish Cutlets (2) £3.99
- Deep fried mixture of fish, potatoes, onion, leeks.
Banana Leaf Special Koththu Roti £12.99
- Parotta chopped on the griddle with onion, green chillies and special mix of meat.
Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.
Plain Rice £3.50
- Plain cooked rice.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.