Hat and Feathers in Cambridge Menu

Hat and Feathers in Cambridge has no menu available, but can choose from many other options such as Acqua Panna 500ml Still Water or San Pellegrino 500ml Sparkling Water from Don Pasquale. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Zizzi Restaurants includes a wide range like Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote.. Schweppes 1783 and Fevertree Tonics from . The Architect offers Chicken Cottage and Mineral Water.

Nearby Sample Menus

  • Mango Tango £4.85
    • Mango, pineapple, passionfruit and raspberry.
  • Rum & Raisin (1/2 Litre) £10.00
  • Amaretto (1 Litre) £17.00
  • Lemon Sorbet (1 Litre) £17.00
  • Vanilla (1 Litre) £17.00
  • Amaretto (1/2 Litre) £10.00
  • Vanilla (1/2 Litre) £10.00
  • Diet Coke £2.85
    • 330ml glass bottle.
  • Humus Bel Laham £5.95
    • Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • New Potatoes (V) £2.50
    • Sautéed with garlic and parsley.
  • Kebda Mcherlmla £5.50
    • Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
  • Tagine Boustaan (V)(VG) £11.95
    • Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
  • Chekchouka (V)(VG) £4.50
    • Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Djedj M'hamer £13.95
    • Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
  • Tagine Berkook £14.50
    • Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
  • Betenjel Farci (V) £11.95
    • Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
  • Appletizer 250ml £3.00
  • Treacle Treacle Little Star £13.95
    • Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
  • Sticky Toffee Pudding £6.95
    • With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
  • Crabbies Ginger Beer 500ml £5.25
  • My Head Too My Toes (V) £8.50
    • Mozzarella with stolen tomatoes.
  • Everyday I'm Truffling (V) £12.95
    • Black truffle cream, porcini wild mushrooms and roasted red pepper.
  • Duvel Belgian 330ml £8.40
  • Diet Coca Cola Icon 330ml £3.25
  • Egg Koththu Roti £8.99
    • Parotta chopped on the griddle with onion, green chillies and eggs.
  • Gobi 65 £7.99
    • Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
  • Pilau Rice £4.50
    • Plain cooked rice with ghee, ginger and garlic mix.
  • Curd Rice £6.99
    • Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
  • Chicken Curry £10.99
    • Chicken marinated in South Indian spices and cooked in a spicy tomato sauce.
  • Paneer Curry £8.50
    • Cottage cheese cooked with South Indian spices.
  • Egg Fried Rice £8.99
    • Boiled basmati rice pan cooked with our special spices, garden peas and egg.
  • Egg Parotta £4.99
    • Veechu parotta stuffed with eggs.
  • Pan Fried Diced Chicken with Dry Chilli Sichuan Style £8.50
  • Coca Cola £2.60
  • Crispy Aromatic Duck (Quarter) £8.20
    • Served with 6 pancakes, salad & hoi sin sauce.
  • Crispy Cereal King Prawn £9.65
  • Roasted Duck Rice £7.80
  • Chicken Chow Mein £6.20
  • Tomato & Egg Soup £3.50
  • Fried Tofu with Black Bean Sauce £7.20
Hat and Feathers

Hat and Feathers

location

Address

35 Barton Road, Cambridge, Cambridgeshire, CB39LB ,

phone

Phone

01223350723

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
35 Barton Road, Cambridge, Cambridgeshire, CB39LB ,
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