Harbour Takeaway in St Ives (Cornwall) Menu

Harbour Takeaway in St Ives (Cornwall) has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

  • American Hot (Hot) £8.99
    • Red onion, green pepper, pepperoni and jalapenos.
  • Box of Chilli Peppers £1.50
  • Hawaiian £7.99
    • Ham and pineapple.
  • Lamb Kofte with Rice £10.90
  • Rice £2.00
  • Chicken Strip Wrap £6.00
  • Coca-Cola £1.20
  • Cherry Coke £1.20
  • Breaded White Bait & Dip £5.00
  • Bacon Bap (Large) £3.00
  • Jumbo Sausage & Chips £5.00
  • Scampi & Chips £8.50
  • Saveloy & Chips £5.00
  • Burger £3.90
    • Served with salad & cheese.
  • Cod & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Pie & Chips £6.50
  • Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
  • Vegetarian Sausage & Egg £4.50
  • Bacon & Egg £4.50
  • Onion Rings £4.50
  • Bacon £4.00
  • Beans on Toast £4.00
  • Tuna mayo & mozzarella melt £8.00
  • Steak Burger £8.00
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
  • Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
  • Creamy Garlic Mushrooms £2.50
  • Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Greek (feta) Salad £2.20
  • Strawberry Cheese Cake £1.50
  • Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Harbour Takeaway

Harbour Takeaway

location

Address

The Wharf, St Ives, Cornwall, TR261LP ,

phone

Phone

01736794223

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
The Wharf, St Ives, Cornwall, TR261LP ,
Similar Restaurants based on Cuisines