Happy Chinese Take Away in Stafford Menu

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Happy Chinese Take Away in Stafford has no menu available, but can choose from many other options such as Oreo Cookie or Mint Choc Chip from Coast to Coast. Maliks offers many options including 2 ltr Bottle Pepsi Max and 2 ltr Bottle Diet Coke. RAWR Cafe Bar & Kitchen Hanley includes a wide range like Fentimans (275ml) or Water (330ml). 1.5 L Bottle and Cans from . Jalfrezi offers Bombay Club Restaurant and Mint Sauce.

Nearby Sample Menus

Jhinga Tikka Massala King prawns cooked as a murgh tikka massala. £9.95
Duck Tikka Jalfrezi Barbecued duck cooked with fresh green peppers, onions and green chillies to give a slightly hot, mouth watering taste. £9.50
Panch Mishali Consists of tandoori chicken, chicken tikka, lamb tikka, tandoori king prawn and sheek kebabs served with a vegetable curry. £10.95
Niramish Delicately spiced vegetables, which are in season. £3.25
Onion Bhaji Finely chopped onions, special herbs and lentils. £3.25
Lamb Kurma Diced lamb cooked with fresh cream, coconut and almonds. Recommended for beginners. £6.50
Chingri Pathia Prawns cooked in a sweet, sour and hot sauce with fresh tomatoes, onions and herbs. £6.95
Shiraz: Italian Rich and sweet £10.95

Flame Thrower £11.99
- Green peppers, onion, jalapeno peppers, spicy beef, spicy sausage & green chillies.
All Steak Pie £2.80
Grilled Chicken Tikka Portion £4.80
Tuna Delight £7.99
- Tuna, onions & sweetcorn.
Mixed Meat Naan with Salad and Sauce £8.00
Shamie Kebab £1.40
Mussels £2.50
Beef & Onion Pasty £2.00

Chips £1.95
Poppadoms (V) £0.60
- Suitable for vegetarian.
Dansak (Hot) £5.50
- Hot, sweet & sour, cooked with lentils.
Garlic Naan £2.50
- Soft naan bread coated with fresh crushed garlic.
Seekh Kebab Starter £2.95
- Minced lamb mixed with herbs & spices, cooked in the clay oven.
Salmon Bengal Tikka Main £8.50
- Pieces of salmon lightly spiced with special Bengal spices cooked in the clay oven.
Paneer Tikka (V) £2.95
- Crispy deep fried coated Indian cheese. Suitable for vegetarian.
Fish Biran (Medium Hot) £8.95
- Grilled sea bass fillet in chefs special bhuna sauce, with onions & green chillies.

Black Beans & Rice £3.00
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Smoked Fish Dip - Served with Captain wafers, jalapeños, along with a handful of Tortilla chips £11.99
Riverside’s House Salad - Crisp Romaine lettuce, caramelized onions, roma tomatoes, feta cheese, crazins and toasted almonds. Tossed with a honey balsamic vinaigrette £10.99
Chicken Tenders - Buffalo style w/ blue cheese & celery £10.99
Chicken Wings - Your choice of 10 either Hot, Medium, Mild, BBQ or Garlic Teriyaki £9.99
Fresh Fish Sandwich - Jake Owen orders this every time he comes in. It’s his favorite thing on the menu! Ask your server for the fresh fish of the day. Enjoy it blackened, grilled or fried £13.99
Potato Salad £3.00

King prawn with garlic and leek sauce on toasted brioche £5.95
Blue cheese sauce £1.50
Cheddar cheese and Heinz baked beans (V) £5.25
Tuna Mayonnaise £5.95
Fries £2.50
Lamb kofta kebabs skewers served with mint crème fraiche £6.95
Garlic bread with cheese £2.95
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25