Curry Kuteer in Stafford Menu

Starters Starters
  • Chutney Tray (V) £1.50
    • Onion salad, mango chutney & mint sauce. Suitable for vegetarian.
  • Onion Bhaji (V) £2.95
    • Crispy onion hand shaped & deep fried with gram flour batter until golden brown.
  • Tikka Starter £2.95
    • Marinated chicken or lamb pieces freshly spiced, With aromatic herbs & cooked in our clay oven.
  • Poppadoms (V) £0.60
    • Suitable for vegetarian.
  • Mixed Kebab £2.95
    • Chicken tikka, lamb tikka & seekh kebab.
  • Seekh Kebab Starter £2.95
    • Minced lamb mixed with herbs & spices, cooked in the clay oven.
  • Nargis Kebab £2.95
    • Traditional minced lamb wrapped around a boiled egg.
  • Shashlik Starter £2.95
    • Chicken or lamb marinated in tandoori spices skewered with chunks of onions, tomatoes & peppers barbecued in the clay oven.
  • Mixed Platter £3.50
    • Selection of chicken tikka, seekh kebab, onion bhaji & vegetable samosa.
  • Mixed Vegetable Platter (V) £3.50
    • Selection of onion bhaji, vegetable samosa, paneer pakora & aloo pakora. Suitable for vegetarian.
  • Chicken Pakora £2.95
    • Pieces of chicken mixed with coriander, special herb sauce & deep fried in batter.
  • Tandoori King Prawn Starter £3.95
    • Marinated king prawn cooked in the clay oven.
  • Salmon Bengal Tikka Starter £3.95
    • Pieces of salmon lightly spiced with special Bengal spices cooked in the clay oven.
  • Stuffed Pepper (V) £2.95
    • Green pepper cooked in the clay oven then filled with chicken, keema or vegetables. Suitable for vegetarian.
  • Chicken Chaat £2.95
    • Diced chicken cooked with cucumber, fresh spices & chaat masala.
  • Prawn Cocktail £2.95
  • Chicken Tikka Stir Fry £2.95
    • Diced chicken tikka cooked with green peppers & onions.
  • Puri £2.95
    • Cooked with onions & blended with herbs & spices. Served with a shallow fried puri.
  • King Prawn Butterfly £3.95
    • King prawn coated in breadcrumbs & deep fried.
  • Samosa (V) £2.95
    • A fried triangular shaped pastry shell with spiced meat or vegetable. Suitable for vegetarian.
  • Aloo Pakora (V) £2.95
    • Spiced potato mixed with coriander, special herb sauce & deep fried in batter. Suitable for vegetarian.
  • Paneer Tikka (V) £2.95
    • Crispy deep fried coated Indian cheese. Suitable for vegetarian.
  • Tandoori Chicken Starter £2.95
    • Marinated chicken on the bone cooked in the clay oven.
  • Garlic Fried £2.95
    • Mushroom or prawn fried with chopped garlic, onion & pepper.
Tandoori Main Dishes Tandoori Main Dishes
  • Tikka Main £6.95
    • Marinated chicken or lamb pieces freshly spiced with aromatic herbs & cooked in the clay oven.
  • Tandoori Chicken Main £6.95
    • Marinated chicken on the bone cooked in the clay oven.
  • Shashlik Main £7.95
    • Chicken or lamb marinated in tandoori spices skewered with chunks of onions, tomatoes & peppers barbecued in the clay oven.
  • Salmon Bengal Tikka Main £8.50
    • Pieces of salmon lightly spiced with special Bengal spices cooked in the clay oven.
  • Tandoori King Prawn Main £8.95
    • Marinated king prawn cooked in the clay oven.
  • Tandoori Mixed Grill £8.95
    • Marinated chicken tikka, lamb tikka, tandoori chicken & seekh kebab cooked in tandoor.
Signature Dishes Signature Dishes
  • Bengal Chicken Chilli Masala (Hot) £7.50
    • Tandoori chicken marinated in fresh ground herbs & spices barbecued in tandoori oven, cooked in spicy minced lamb topped with onions, pepper & green chillies.
  • Tandoori Special Balti (Hot) £8.50
    • Mixture of tandoori chicken, chicken tikka, lamb tikka, tandoori king prawns & seekh kebab cooked in a balti sauce.
  • Hariyali Mosolini (Medium Hot) £8.50
    • Chicken breast stuffed with minced lamb deep fried in batter, served in a keema sauce.
  • Sylheti Chicken Chana Palak (Medium Hot) £7.50
    • Tikka chicken cooked with fresh spinach, chickpeas, & garnished with a touch of garlic & fresh coriander.
  • Bengal Lounge Noodles (Medium Hot) £7.95
    • Noodles cooked Bengali style with strips of chicken, fresh green chilli & onions served with keema & peas in bhuna sauce.
  • Lasuni (Medium Hot) £7.50
    • Cooked with Bengal spice & garlic in a medium to hot sauce, topped with cheese.
  • Murghi Masala (Medium Hot) £7.50
    • Chicken & mince lamb cooked with fresh garlic, coriander & cherry tomatoes. A wonderful dish. Full of flavour. Slightly hot but highly recommended. Served with a boiled egg. Contains Nuts.
  • Beef Rezala (Medium Hot) £7.50
    • Tender pieces of beef cooked with rezala spices, yoghurt, tamarind sauce, prunes & chillies. A rich but spicy dish. A favourite at Bengali occasions!
  • Chicken Tikka Chom Chom (Mild) £7.50
    • Chicken tikka gently cooked with coconut & almond & served with egg. A mild & creamy dish. Contains Nuts.
  • Bengal Paneer Special (V)(Medium Hot) £7.50
    • Lightly fried pieces of paneer (Indian cheese) cooked with onion, pepper, mushroom & tamarind sauce. Suitable for vegetarian.
  • Uree (Medium Hot) £7.50
    • Tender pieces of chicken or lamb slightly spiced, cooked with green beans. A traditional Bangladeshi dish.
  • Shashlik Balti (Medium Hot) £7.50
    • Chicken or lamb with fenugreek leaves, peppers & onion cooked in a sweet & sour medium hot sauce.
  • Hasina Gosht Masala (Medium Hot) £7.95
    • Lamb tikka or lamb chops, with a traditional base of garlic, ginger & peppers. A fantastic dish that combines a tangy sensation with slightly sweet flavour.
  • Rafi Delight (Hot) £8.50
    • Cooked in a hot & spice sauce chicken, king prawn, garnished with mushroom & tomatoes.
Chef's Specialities Chef's Specialities
  • Shahi Lamb (Lamb Shank)(Medium Hot) £9.95
    • Cooked with Bengal Lounge special sauce. Tomato based medium dish.
  • Jaipuri Chicken (Medium Hot) £6.95
    • Tender pieces of grilled chicken cooked with fried mushrooms, onions & peppers with fresh Punjabi masala in a thick sauce.
  • Tandoori Butter Chicken (Mild) £6.95
    • Mild & creamy tandoori masala sauce marinated with pure butter. Contains nuts.
  • Tikka Masala (Mild) £6.95
    • Mildly spiced, grilled over charcoal, cooked & served in our special tandoori sauce, the most popular dish in the UK. Contains nuts.
  • Garlic Chilli (Hot) £6.95
    • Marinated chicken or lamb cooked with generous amount of garlic, chillies & cumin, then simmered in onions, herbs & spices creating a fulfilling, tasty aromatic dish.
  • Jalfrezi (Hot) £6.95
    • Marinated chicken or lamb cooked in fairly hot sauce with fresh chillies, ginger & coriander.
  • Chicken Pasanda (Mild) £6.95
    • A very rich & mild dish cooked with almond, coconut & fresh cream. Contains nuts.
  • Shatkora (Medium Hot) £6.95
    • Cooked with Sylheti lemon & our own blend of spices.
  • Tikka Achari (Medium Hot) £7.50
    • Cooked with mixed pickle & various other herbs & spices to produce a slightly hot & tangy flavour.
  • Mango Chicken (Mild) £6.95
    • Chicken cooked with sweet mango sauce, garnished with cream butter & a slice of mango. A mild creamy dish. Contains nuts.
  • Naga Special (Very Hot) £6.95
    • Tender pieces of chicken or lamb cooked with onion, pepper & Naga (Scotch bonnet) pickle in a dry hot sauce.
  • Korai (Hot) £7.50
    • Cooked with chicken or lamb hot & spicy sauce with peppers, onion, tomatoes & served with roast potatoes.
  • Methi Gosht (Medium Hot) £6.95
    • Cooked with lamb & fenugreek leaves. Medium spiced.
Traditional Curries Traditional Curries
  • Curry (Medium Hot) £5.50
    • Medium dish, lightly spiced.
  • Bhuna (Medium Hot) £5.50
    • Cooked with tomatoes, onion & fresh herbs, medium spiced.
  • Balti (Medium Hot) £5.50
    • Fresh ingredients cooked with various herbs & spices, & a touch of green chilli.
  • Dopiaza (Medium Hot) £5.50
    • Cooked with thick chopped onion & tomatoes, medium spiced & mild ground spices.
  • Rogan Josh (Medium Hot) £5.50
    • Medium spiced, cooked with tomatoes, onion & green pepper.
  • Madras (very Hot) £5.50
    • Cooked in a very hot sauce.
  • Dansak (Hot) £5.50
    • Hot, sweet & sour, cooked with lentils.
  • Pathia (Hot) £5.50
    • Hot, sweet & sour.
  • Vindaloo (Extra Hot) £5.50
    • Cooked in an extra hot sauce.
  • Korma (Mild) £5.50
    • Flavoured with coconut & cooked in a creamy sauce. Contains nuts.
  • Saagwala (Medium Hot) £5.50
    • Medium curry cooked with spinach & mild ground spices.
Tawa Dishes Tawa Dishes
  • Chicken Tikka Tawa (Medium Hot) £7.50
  • Garlic Chicken Tikka Tawa (Medium Hot) £7.50
  • Tandoori King Prawn Tawa (Medium Hot) £9.95
  • Tandoori Mixed Tawa (Medium Hot) £8.95
    • Chicken tikka, lamb tikka, seekh kebab & king prawn.
  • Spicy Tandoori Chicken Tawa (Hot) £8.95
    • Half of tandoori chicken cooked with special Bengal spicy sauce.
Seafood Dishes Seafood Dishes
  • Salmon Mass Bhuna (Medium Hot) £8.95
    • Light spiced pieces of salmon pan-fried then cooked with baby tomatoes, peppers & chillies.
  • Tandoori Monk Special (Medium Hot) £8.95
    • Monk fish marinated in tandoor spices cooked in chefs unique sauce.
  • Fish Biran (Medium Hot) £8.95
    • Grilled sea bass fillet in chefs special bhuna sauce, with onions & green chillies.
  • King Prawn Narikel (Mild) £9.95
    • Jumbo king prawns gently braised in a lightly spiced coconut milk based sauce.
  • Tilapia Sim Bisi (Hot) £8.95
    • Fillets of tilapia cooked in a spicy sauce with Bangladeshi bean seeds. Traditional Bengal home style fish dish.
Biryani Dishes Biryani Dishes
  • Bengal Special Biryani (Medium Hot) £8.95
    • Chicken tikka, lamb tikka, king prawn & onion.
  • Mixed Vegetables Biryani (Medium Hot) £6.95
  • Chicken Biryani (Medium Hot) £7.50
  • Lamb Biryani (Medium Hot) £7.50
  • Prawn Biryani (Medium Hot) £7.50
  • Malia Chicken Biryani (Malaya)(Medium Hot) £8.50
    • Cooked with pineapple & served with omelette.
  • King Prawn Biryani (Medium Hot) £9.50
Vegetarian Dishes Vegetarian Dishes
  • Bhindi Bhaji (Medium Hot) £3.50
    • Okra bhaji, dry & served medium strength.
  • Begun Bhaji (Medium Hot) £3.50
    • Charcoal aubergines smoked delicately. Cooked with onions & tomatoes.
  • Mushroom Bhaji (Medium Hot) £3.50
    • Sliced mushrooms cooked with garlic & medium spices.
  • Bombay Aloo (Medium Hot) £3.50
    • Diced bite sized potatoes cooked in garlic & spices.
  • Tarka Daal (Medium Hot) £3.50
    • Split red lentils in garlic & tomatoes.
  • Saag Bhaji (Medium Hot) £3.50
    • Fresh spinach & onions stir fried in light spices.
  • Saag Paneer (Medium Hot) £3.50
    • Spinach & homemade Indian cheese combined to form a delightful dish.
  • Saag Aloo (Medium Hot) £3.50
    • Fresh spinach tossed with lightly spiced potatoes.
  • Aloo Gobi (Medium Hot) £3.50
    • Diced bite-sized potatoes in cauliflower & garlic spices.
  • Madras Daal Samber (Hot) £3.50
    • Lentils cooked with vegetables, a hot but moreish dish.
  • Muttar Paneer (Mild) £3.50
    • Peas & cheese.
  • Chana Bhaji (Medium Hot) £3.50
    • Chickpeas.
Rice Rice
  • Bengal Special Rice £2.50
    • Egg & peas.
  • Steamed Basmati Rice £1.95
    • Steamed basmati rice cooked with pure ghee & various spices & without any colour.
  • Aromatic Pilau Rice £2.25
  • Fried Rice £2.50
    • Long grain fluffy rice cooked with fried onions.
  • Vegetable Rice £2.50
    • Combination of vegetables & steamed basmati rice.
  • Mushroom Rice £2.50
    • Steamed basmati rice cooked with mushrooms.
  • Egg Fried Rice £2.50
    • Long grain fluffy rice cooked with egg & onions.
  • Keema Rice £2.50
    • Steamed basmati rice cooked with mince meat.
  • Garlic Fried Rice (V) £2.50
    • Fried rice flavoured with garlic.
  • Lemon & Chilli Rice £2.50
    • Basmati rice fried with lemon & chilli.
  • Ginger Rice £2.50
    • Pilau rice flavoured with aromatic ginger.
Naan Naan
  • Plain Naan £1.95
    • Classical Indian bread cooked in the tandoor.
  • Keema Naan £2.50
    • Soft naan bread stuffed with lamb mince.
  • Peshwari Naan £2.50
    • Soft naan bread infused with sultanas, pistachios & coconut. Contains nuts.
  • Garlic Naan £2.50
    • Soft naan bread coated with fresh crushed garlic.
  • Garlic & Coriander Naan £2.50
    • Soft naan bread coated with fresh crushed garlic & coriander leaves.
  • Chilli & Cheese Naan £2.50
    • Naan infused with fresh ground chilli topped with mild cheese.
  • Onion Naan £2.50
  • Kulcha Naan £2.50
    • Potato & vegetable.
  • Cheese Naan £2.50
  • Masala Naan £2.50
    • Masala sauce on the top.
  • Paratha £2.25
    • An exotic multi layered bread enriched with butter.
  • Tandoori Roti £1.95
  • Chapati £1.30
  • Chips £1.95
  • Raita £1.50
English Dishes English Dishes
  • Scampi £6.95
  • Chicken Nuggets £6.95
  • Sirloin Steak £8.95
  • Prawn Omelette £6.95
  • Mushroom & Chicken Omelette £6.95
  • Bengal Mixed Omelette £7.95
    • Chicken, prawn, mushroom & cheese.
Ben & Jerry's Ben & Jerry's
  • Ben & Jerry's Chocolate Fudge Brownie 500ml £5.50
    • Chocolate ice cream with chocolate brownie pieces.
  • Ben & Jerry's Cookie Dough 500ml £5.50
    • Vanilla ice cream with chunks of chocolate chip cookie dough.
Desserts Desserts
  • Strawberry Cheesecake £2.50
  • Chocolate Fudge Cake £2.50
Drinks Drinks
  • Coca-Cola £0.95
  • Diet Coca-Cola £0.95
  • Sprite (0.33L) £0.95
  • Fanta (0.33L) £0.95
  • Mango Rubicon (0.33L) £0.95

Nearby Sample Menus

  • Pinot Grigio Rose £9.95
  • Sobzi Kashmiri Massala Mixed vegetables cooked in a rich, creamy massala sauce. £6.50
  • Balti Duck Tikka £9.95
  • Tandoori Fish £3.50
  • Balti Chingri (Prawns) £6.50
  • Gosth Jalfrezi (Sylheti Style) Tender pieces of lamb cooked with fresh peppers, onions and green chillies to give a slightly hot, mouth watering taste. £7.95
  • Samosa (Meat or Vegetable) Triangular shaped pastry, stuffed with mildly spiced vegetables or minced lamb. £3.25
  • Chardonnay: Veneto Revolani Medium £9.95
  • Plain Cheese Pizza £10.99
  • Peri Peri Chicken £7.99
    • Peri peri sauce base, chicken, mushrooms, onion & peppers.
  • Vegetable Pakora (Per Portion) £3.00
  • Mexican Hot £14.99
    • Chicken, peppers, jalapeno peppers & fresh green chillies.
  • 2 Shish Kebab with Salad and Sauce £6.00
  • Meat Feast Special £11.99
    • Pepperoni, ham & chicken.
  • Mixed Meat Wrap with Salad and Sauce £5.50
  • Fresh Roe £3.50
  • Café Filet - 8-oz. of grilled filet medallions that will melt in your mouth. Served with garlic mashed potatoes & vegetables £21.99, Au poivre: £24.99, Dianne: £25.99
  • Our Classic Cheeseburger - 10 oz. of prime beef, lettuce, tomato, onion, pickle and with your choice of cheese £10.99
  • Loaded Nachos - Crispy tortilla chips, chili, jalapeños, olives, onions, fresh tomatoes and a blend of three cheeses. Served with salsa and sour cream £11.99
  • Grouper Medallions - Lightly battered in a lemon, white wine, and caper sauce, with rice and vegetables market price
  • Cobb Salad - Turkey, eggs, tomato, onions, bacon, bleu cheese crumbles and avocado all over mixed greens £11.99
  • Steak Sandwich - Hand sliced filet with mozzarella cheese, caramelized onions, and Riverside steak sauce all in a toasted hoagie roll £12.99
  • Chicken Wings - Your choice of 10 either Hot, Medium, Mild, BBQ or Garlic Teriyaki £9.99
  • Coleslaw £0.50
  • Coronation chicken ciabatta £5.95
  • Lamb kofta kebabs skewers served with mint crème fraiche £6.95
  • Vegetable: Thai curry served with basmati rice (S) £7.50
  • Cheddar cheese and Heinz baked beans (V) £5.25
  • Garlic bread with cheese £2.95
  • Tandoori roast chicken served with cumin mash and a spiced coconut cream sauce £8.95
  • BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95
  • King Prawn: Thai curry served with basmati rice (S) £9.25
  • Side Orders -
  • Baked St Marcellin, crostini, chicory, radishes £7.50
  • Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
  • Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
  • Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
  • Pecan tart, crème fraiche £5.50
  • Classic cheeseburger, handcut chips, mixed leaves £12.00
  • Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Curry Kuteer

Curry Kuteer

location

Address

31 Greengate Street, Stafford, Staffordshire, ST162HY ,

phone

Phone

01785253279

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
31 Greengate Street, Stafford, Staffordshire, ST162HY ,
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