Gulshan Ipswich in Ipswich Menu

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Gulshan Ipswich in Ipswich has no menu available, but can choose from many other options such as Stella Cidre or Fruli 330ml from Cafe Rouge. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Edward's Bar includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Apple Cider and Stella Lager from . Bridge Cafe offers Taj Mahal and Lemonade (Bottle).

Nearby Sample Menus

Dark chocolate fondant, mint ice cream £6.50
Roast cashews & almonds £3.25
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Seared scallops, roast artichoke & bacon salad £8
Spiced butternut squash & sweet potato crêpes £5
Black forest trifle £6
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Rump steak 10oz with a choice of Diane or peppercorn sauce £16

Stilton & Ham £5.85
Bacon, Lettuce & Tomato £5.85
Cajun Chicken & Hot Salsa £6.25
Coleslaw £0.95
Cajun Chicken & Hot Salsa £5.95
Bread & Butter £0.95
Steak & Blue Cheese £8.95
Red Wine & Mushroom £2.45

Monster Juiced £1.50
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Irn Bru £1.00
Monster Lewis Hamilton £1.50
Donner Kebab £5.00
- Dish of specially prepared lamb, roasted on an oven spit & served in pitta bread with salad.
Create Your Own Pizza £7.50
Fresh Garlic Bread with Cheese (4) £2.50
7-Up £1.00

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Courgette Frites £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Creamed Mash £1.95