Guilano in Edinburgh Menu

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Guilano in Edinburgh has no menu available, but can choose from many other options such as Mineral Water 1 Ltr (Sparkling) (Still) or Mineral Water 1/2 Ltr (Sparkling) from Sambucca Restaurant. Souq offers many options including Rose Sorbet and Mango Sorbet. Golden Ambal includes a wide range like Red Bull or Fanta 330ml.. Cake of the Day (V) and Lockum (V) from . Rojava Restaurant Kurdish & Lebanese Cuisine offers Cuckoo's Bakery and Highland Spring Water (330ml).

Nearby Sample Menus

Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95

Side Orders - Chips £1.95
Snacks - Baked Potato served with salad and a choice of one filling - egg mayo, prawn marie rose, cheese, tuna mayo, coronation chicken, beans or chilli - extra fillings 75p each £5.95
From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
Baked Potato served with - Chilli £4.95
Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
Spylaw Curries - King Prawn £12.75
Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95

Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Onion Rings £3
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Poutine (chips with rich gravy and cheese) £3.50
Arancini £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8

Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
Orange N/A
Chipotle Chili Jam Fries £3.50
Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
Rib Eye Steak - add Chipotle chilli prawns £3.50

Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
Hot Chocolate (Large) £2.60
Parma Ham And Mozzareela Cheese £7.50
- Slices of parma ham and torn mozzarella drizzled with extra virgin olive oil and toasted sourdough. Mustard. (Milk)
Chicken £6.50
- Battered chicken breast, with smashed avocado and grilled streaky bacon, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereal Containing Gluten, Nuts.
Soda Water (330ml) £2.00
Create Your Own Breakfast £6.00
- Choose four items of your choice from the full scotish or full scotish veggie.
Cinnamon Latte (Large) £2.95
- 2 shots of espresso.
Macchiato £1.60

Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
Ginger Beer (0.33 L) £1.20
Millionaire Cheesecake £2.50
Fries £2.95
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
Chilli Slaw £2.95

Appletizer £2.49
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Pink Onions £0.79
Fanta 330ml £1.99
BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
Sweet Potato Fries £2.99

Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95