Greene King Plc in Haverhill Menu

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Greene King Plc in Haverhill has no menu available, but can choose from many other options such as Marquis du Marillac Champagne, France 12% or La Dolci Colline Prosecco, Italy 11.5% from Orissa Bar and Grill. Carluccio's Bury St Edmunds offers many options including Coke Zero and San Pellegrino (500ml). Delice includes a wide range like Buffalo Wing’s & Blue Cheese or Truffle & Parmesan French Fries. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Prezzo Ipswich and Sparkling Rose - Italy 750ml.

Nearby Sample Menus

Marinated olives £3.75
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Hot Chocolate £2.30
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Dark chocolate fondant, mint ice cream £6.50
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
House green salad or crushed minted peas £3 each
White chocolate & sour cherry parfait £5

Brie & Bacon £6.25
Brie & Cranberry £5.75
Double Espresso £2.15
Mushrooms £1.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Cajun Chicken & Hot Salsa £5.95
Jacket Wedges £1.95
Cajun Chicken & Hot Salsa £6.25

Chops (4) & Chips £7.50
Monster Lewis Hamilton £1.50
Salad £1.00
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Kids Nuggets (4) £3.50
Seafood Pizza £5.50
- Onion, tuna, prawns.
Hummus £1.50

Rocket and parmesan salad £4.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Basket of bread £1.75
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25