Greene King Leasing No.1 in Ipswich Menu

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Greene King Leasing No.1 in Ipswich has no menu available, but can choose from many other options such as Provencal tomato salad or Mixed Salad from Cherry Tree Inn. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Ararat Restaurant and Yeni Raki.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Pot of tea for one £1.85
Roast cashews & almonds £3.25
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Provencal fish stew, sour dough bread & rouille £ 11
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13

Double Espresso £2.15
Double your burger £1.50
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Tuna & mayonnaise £4.85
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Mixed Salad £2.45
Garlic Bread (Add Cheese for £1) £3.45
Jacket Wedges £1.95

Monster Ultra Violet £1.50
Monster Juiced £1.50
Prawn Cocktail £2.50
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.
Lamb Shish Kebab £5.50
- Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.
Monster Hybrid £1.50
Chicken Burger £3.00
Donner Kebab £5.00
- Dish of specially prepared lamb, roasted on an oven spit & served in pitta bread with salad.

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Mini chocolate oranges £2.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Buttered new potatoes £2.25
Rocket and parmesan salad £4.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25

Chocolate & Raspberry pudding served vanilla ice cream £5.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Courgette Frites £2.75
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Provencale – Served with gambas tomato & basil sauce £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Local cheese board served with chutney and fresh bread £6.50