Greene King Leasing No.1 in Didcot Menu

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Greene King Leasing No.1 in Didcot has no menu available, but can choose from many other options such as Saigon (Vietnam) or Corona (Mexico) from Pan Pan. Pret A Manger offers many options including Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink. Broadways includes a wide range like Shiraz Delicious, soft & supple. (spicy flavours) or Cabernet Sauvignon Rich full fruit. (blackcurrant flavours). Ben & Jerry's 500ml and Dips from . Kebab Kid Restaurant Takeaway offers Taberu Japanese Restaurant and Fever Tree Light Tonic (200ml).

Nearby Sample Menus

Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Basket of Bread £2.50
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Bowl of Cheesy Chips £2.70
Chilli Con Carne with Rice & Sour Cream £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95

Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
Coffee £1.50
Amaretto £2.25
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
Jameson's £2.25
Drambuie £2.25
LIQUEURS (25ml) -

Eggs Benedict with Ham £5.95
Soup of the Day (V) - with bread and butter £4.95
Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
English Tea £1.50
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Latte £2.50

Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Mixed Salad £2.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25

Seafood Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Chicken Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Beef Green Curry £10.50
- Beef Curry with green curry paste, mixed vegetables and coconut milk.
Chicken with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Prawn Red Curry £10.95
- Prawn Curry with red curry paste, mixed vegetables and coconut milk.
Sweet & Sour Pork £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Egg Fried Rice £3.95
Deep Fried Bean Curd £5.95
- Deep fried bean curd served with spicy peanut sauce.