Geoffrey Kemp in Ipswich Menu

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Geoffrey Kemp in Ipswich has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Bill's offers many options including Rosé Garnacha Rosado and Red Tempranillo Garnacha. Ararat Restaurant includes a wide range like Yeni Raki or Champagne – France. Liqueur Coffee and Hot Chocolate from . Dolphin Inn offers Dhaka and King Prawn.

Nearby Sample Menus

Black forest trifle £6
Dark chocolate fondant, mint ice cream £6.50
Slow roast pork with beetroot salad £6.50
Deben mussels in Madeira & sorrel velouté, frites £11
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Soup of the day with crusty bread £4
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50

Ham & Stilton £5.85
Chicken Burger £6.95 / £4.95
Calamari - Served with a salad garnish £5.95
Bacon, Lettuce & Tomato £5.85
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Smoked Salmon £5.25
Coffee £1.85
Creamy Peppercorn £2.45

Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Monster Juiced £1.50
Tango £3.00
- 1.5 L.
Larcazade £2.00
- 1 L.
Oasis £1.50
Dr Pepper £1.00
- 0.33 L.
Monster Energy £1.50

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- choice of salad £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Rocket and parmesan salad £4.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Treacle Tart served with vanilla ice cream £5.25
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Creamed Mash £1.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Fresh home-made chips £2.25
Local cheese board served with chutney and fresh bread £6.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90