Forthview Catering in Edinburgh Menu

Forthview Catering in Edinburgh has no menu available, but can choose from many other options such as Mexican Wrap or cheese, ice-burg lettuce, tomato & BBQ sauce in a wrap served with fries. from Belushi's. Las Iguanas - Edinburgh offers many options including Ginger Beer and Sprite. Smoke Stack includes a wide range like Rugged Ridge Zinfandel Rose, California or Don Jacobo Roja Crianza Tinto, Spain. Rekorderlig Strawberry & Lime and Bulmers Original from . Tribeca offers Loch Fyne Restaurants and Selection of Cheese - Oatcakes & Quince.

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
  • Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
  • Beef Lasagne £9.95
  • From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
  • Braised liver and bacon served with tomato and a red wine gravy £9.95
  • Chicken Pie Supper: £6.50, Single: £5.50
  • Pot of Speciality Tea Std:  £2.45, Lrg:  n/a
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Poutine (chips with rich gravy and cheese) £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Crostini £3.50
  • Arancini £3.50
  • Onion Rings £3
  • Chipotle Chili Jam Fries £3.50
  • Tempura Onion Rings £3.00
  • Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
  • Mushroom Frittata - With red pepper, spring onion and parsley £6.00
  • Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
  • Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
  • Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
  • Chilli Slaw £2.95
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Iru Bru (0.33 L) £1.20
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Millionaire Cheesecake £2.50
  • Diet Coca-Cola £1.20
  • 18 Pieces £11.95
  • Double Espresso £2.00
    • 2 shots of espresso.
  • Limone Menta (330ml) £2.00
    • Italian lemon and mint.
  • Garlic Bread with Mozzarella £4.00
    • Vegetarian, Cereals Containing Cereals, Milk.
  • Berry Compote and Natural Yoghurt £3.25
    • Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
  • Spaghetti Bolognese £10.00
    • Rich tomato sauce with beef mincemeat. Cereals Contaning Gluten, Sulphur Dioxide, Celery.
  • Toast £2.25
    • Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
  • Caprese Salad £6.50
    • Slices of vine tomato with torn mozzarella sprinkled with maldon sea salt, extra virgin olive oil and sprigs of basil. Vegetarian, Milk.
  • Rocket Salad £3.50
    • Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
  • Sparkling Water £1.99
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • Fries £2.49
  • Coke Zero 330ml £1.99
  • Coleslaw £1.99
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Forthview Catering

Forthview Catering

location

Address

57 Promenade, Edinburgh, Edinburgh, EH152BS ,

phone

Phone

01316690117

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  Takeaway ,  Cash

Location
57 Promenade, Edinburgh, Edinburgh, EH152BS ,
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