Fitzbillies Restaurant in Cambridge Menu

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Fitzbillies Restaurant in Cambridge has no menu available, but can choose from many other options such as Mineral Water or Tango (Orange) from Chicken Cottage. Stem + Glory offers many options including Cloudwater IPA 6.5% and Cloudwater Purple Bobbins 6.5%. Bill's Peterborough includes a wide range like Cook, Eat, Smile or Rosé Garnacha Rosado. Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger offers Prince Albert and Mocha.

Nearby Sample Menus

Coffee £4.85
Peanutbutter £4.85
Chocolate Brownie £3.95
Salted Caramel and Chocolate Tart £3.95
Waffles & Vanilla Ice Cream with Strawberry £7.25
- 2 waffles with strawberries and vanilla ice cream.
Orange Juice £2.95
Luscombe Sicilian Lemonade £2.85
- Organic fruit (32cl).
Chocolate £4.85

Marinated Kalamata Olives (V) £2.50
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Mixed Salad (V) £2.50
Pitta Bread (V) £2.00
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.

Stump Jump Chardonnay £21.95
Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
White Chocolate & Raspberry Cheesecake £6.95
- With salted caramel ice cream.
Duvel Belgian 330ml £8.40
Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
Appletizer 250ml £3.00
The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.

Chicken with Ginger & Spring Onion £7.50
Chicken Ginger & Spring Onion Rice £6.80
Beef Black Pepper Rice £6.80
Stir Fried Chinese with Tomato £7.20
Beef with Ginger & Spring Onion £7.90
Beef Chow Mein £6.80
Braised Sea Bass £16.50
Stir Fried King Prawn with Rice Cake in Sichuan Spicy Sauce £11.80

Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.
Gobi 65 £7.99
- Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
Parrota £3.50
- Multi layered plain flour bread.
Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
Fish Cutlets (2) £3.99
- Deep fried mixture of fish, potatoes, onion, leeks.
Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.