Fitzbillies Restaurant in Cambridge Menu

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Fitzbillies Restaurant in Cambridge has no menu available, but can choose from many other options such as Mineral Water or Tango (Orange) from Chicken Cottage. Stem + Glory offers many options including Cloudwater IPA 6.5% and Cloudwater Purple Bobbins 6.5%. Bill's Peterborough includes a wide range like Cook, Eat, Smile or Rosé Garnacha Rosado. Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger offers Prince Albert and Mocha.

Nearby Sample Menus

Strawberry £4.85
Vegan Soup of the Day £6.00
- With sourdough bread.
Cake of the Day £3.95
- Choose from gluten free or vegan.
Waffles & Vanilla Ice Cream with Strawberry £7.25
- 2 waffles with strawberries and vanilla ice cream.
Oreo £4.85
Luscombe Ginger Beer £2.85
- Organic fruit (32cl).
Still Water £1.95
- 500ml.
Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.

Betenjel Farci (V) £11.95
- Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Vegetable Rice (V) £2.50
Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.

Coca Cola Icon 330ml £3.25
Heritage Carrot & Cashew (VG) £3.95
- Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
Heritage Tomato & Avocado Salad (VG) £3.95
- Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
Sweet Potato Fries £3.95
Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Erdinger Alcohol Free 500ml £3.70
Erdinger Weiss-Wheat Beer 500ml £6.40
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.

Still Water £3.00
Sesame Prawn on Toast £5.60
Stir Fried Chicken in Sichuan Spicy Sauce (With Bone) £8.80
Pan Fried Diced Chicken with Dry Chilli Sichuan Style £8.50
Chilli Salt & Pepper Squid £9.20
Beef Curry £7.90
Singapore Style Fried Noodle £6.80
Hot & Sour Soup £3.90

Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.
Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.