Ferry's Curry Connection in Edinburgh Menu

Are you the owner? Manage this listing for free.

Vegetarian (For 1 Person) £14.95
- Poppadom, spiced onions, Mango Chutney, vegetable pakora. Choice from the Classic Section, Pilau Rice or Naan.
Non-Vegetarian (For 1 Person) £15.95
- Poppadom, spiced onions, Mango Chutney, chicken pakora. Choice of Chicken or Lamb from Classic Section, Pilau Rice or Naan.
Mega Deal (For 2 People) £25.95
- 2 Poppadoms, spice onions, Mango Chutney, yoghurt sauce & salad.
Super Mega Deal (For 2 People) £28.95
- 4 Poppadoms, spiced onions, Mango Chutney, yoghurt sauce & salad.

Poppadom Tray (VE) (GF) £3.95
- Poppadom with mango chutney and onion salad.
Vegetable Pakora (VE) £3.80
Aloo Pakora (VE) £3.75
Mixed Pakora (VE) £5.25
Vegetable Samosa (VE) £3.75
Onion Bhaji (VE) £3.75

Chicken Tikka Pakora £4.50
Chicken Tikka (GF) £4.25
Lamb Tikka (GF) £4.50
Mixed Kebab (GF) £5.95
- Chicken kebab, lamb kebab, sheek kebab.
Meat Samosa £3.50
Tandoori Chicken (Qtr) (GF) £4.95
Prawn Puri (Mild) £4.95
- Cooked chicken on a pancake.
Chicken Puree (Mild) £4.95
- Cooked chicken on a pancake.
Shish Kebab (GF) £4.95
Chappal Kebab (GF) £4.95

Chicken Kebab (GF) £8.50
- Boneless chicken marinated & barbecued in a tandoori oven.
Lamb Tikka Kebab (GF) £8.95
- Boneless lamb marinated & barbecued in a tandoori oven.
Tandoori Chicken (GF) £7.90
- Half spring chicken marinated in yoghurt delicate herbs & spices & barbecued in a tandoori oven.
Tandoori Mixed Grill £14.95
- Chicken, lamb, sheek kebab & tandoori chicken served with naan bread.

Tikka Masala (N) (Mild) (GF) £7.95
- Aromatic spices blended in yoghurt then cooked with almond & finished off with cream.
Butter (Mild) (GF) £7.95
- Aromatic spices cooked with almond in butter finished off with cream.
Pasanda (N) (Mild) (GF) £7.95
- Cooked with almonds, fresh cream & ground spices.
Shahi Chasni (Mild) (GF) £7.95
- Sweet & sour dish cooked with sliced onions & green peppers.
Shahi Rezala (Medium) (GF) £7.95
- Delhi style dish cooked with selected spices in Indian flavour's special sauce, green chilli & spring onions. Mild to medium.
Jaipuri (Medium) (GF) £7.95
- A flavoursome curry cooked with mushroom, onions, capsicum & one of chef's favourite.
Green Herb (Medium) (GF) £7.95
- Cooked with mixed herbs, capsicum, onions, coriander, spring onions & a touch of garlic mint.
Saag (Spinach) (Medium) (GF) £7.95
- A selection of spices cooked with fried garlic & onions in a medium sauce.
Afghani (Medium) (GF) £7.95
- A selection of spices cooked with chickpeas, garlic, ginger & sping onions.
Balti (Medium) (GF) £7.95
- Kashmiri spice cooked in garlic, ginger, chopped tomato & onions.
North Indian Chilli Garlic (Medium) (GF) £7.95
- Spicy hot dish with fried garlic, green chilli, coriander & onions. Hot.
Jalfrezi (Spicy) (GF) £7.95
- Spicy hot dish cooked with fresh green chilli, sliced onions, green peppers & a slice of lemon.
Karahi (Spicy) (GF) £7.95
- Kashmiri spices cooked with green chilli, green pepper & onions. Fairly hot.
Kathmandu (Spicy) (GF) £7.95
- Cooked with lentils, spring onions & dry chilli. Fairly hot.
Mango Exotica (Medium) (GF) £7.95
- Cooked with mango & cream. Very mild & sweet.
Ginger Garlic (Medium) (GF) £7.95
- Strong taste of ginger with mix spices.

Bombay Sabzi Bhar (Mild) (GF) £6.95
- Mixed vegetable in a creamy sauce.
Kashmiri Sabzi Karahi (Mild) (GF) (VE) £6.95
- Mixed vegetables cooked with green peppers, onion with Kashmiri spices. Garnished with tomato & coriander.
Aloo Chana (Medium) (GF) (VE) £6.95
- Chickpeas & potato cooked with herbs & spices.
Aubergine & Mushroom Jhal (Spicy) (GF) (VE) £6.95
- Aubergine & mushroom cooked with garlic, green chilli, coriander & a slice of lemon.
Sabzi Jalfrezi (Spicy) (GF) (VE) £6.95
- Mixed vegetables cooked with onions, green chilli & coriander.
Balti Sabzi (Spicy) (GF) (VE) £6.95
- Balti spiced cooked with mixed vegetables. Tomatoes, onions & fresh green chilli.

Korma (N) (GF) £6.95
- A very mild dish cooked with cream & coconut.
Kashmiri (N) (Mild) (GF) £6.95
- Cooked in creamy mango sauce with banana & pineapple.
Malayan (N) (Mild) (GF) £6.95
- Mild dish cooked with coconut & pineapple.
Bhuna (Medium) (GF) £6.95
- Medium strength, traditional curry garnished with tomato & coriander.
Rogan Josh (Medium) (GF) £6.95
- A special preparation cooked with fresh coriander, tomato, garlic & garnished with tomatoes. Medium & spicy.
Dopiaza (Medium) (GF) £6.95
- This dish of Persian origin is prepared with onions, green peppers & selected spices.
Jhal Bhuna (Spicy) (GF) £6.95
- This is a Ghuna curry made with extra hot green chilli.
Pathia (Spicy) (GF) £6.95
- Sweet & sour cooked extra hot.
Dhansak (Spicy) (GF) £6.95
- A beautiful combination of spices, fresh coriander, pineapple, lentils & garlic that produces a sweet & sour hot taste.
Ceylon (Spicy) (GF) £6.95
- Aromatic spices, cooked with coconut & lemon juice, fairly hot dish.
Madras (Spicy) (GF) £6.95
- A curry sauce combined with fair amount of chilli & lemon juice producing a well balanced taste. Fairly hot dish.
Vindaloo (Spicy) (GF) £6.95
- Dense & rich flavoured. Very hot.

Chicken Biryani (GF) £9.50
Chicken Tikka Biryani (GF) £9.95
Lamb Biryani (GF) £9.95
Lamb Tikka Biryani (GF) £9.95
Prawn Biryani (GF) £9.95
King Prawn Biryani (GF) £13.95
Fish (GF) £13.50
Vegetable Biryani (VE) £8.50

Plain Poppadoms £0.80
Mosla Poppadoms £0.80
Raita £1.95
Sweet Mango Chutney £0.95
Mango Pickle £0.95
Onion Salad £0.95
Spiced Onion £0.95
Chips £2.50

Pilau Rice (GF) £2.95
Fried Rice (GF) £3.50
Lemon Rice (GF) £3.50
Boiled Rice (GF) £3.50
Mushroom Rice (GF) £3.50
Vegetable Rice (GF) £3.50
Chick Pea Rice (GF) £3.50
Egg Pea Rice (GF) £3.50
Minced Fried Rice (GF) £3.50

Bombay Aloo (VE) (GF) £3.50
Tarka Dall (VE) (GF) £3.50
Chana Bhuna (VE) (GF) £3.50
Mushroom Bhaji (VE) (GF) £3.50
Shabzi Bhaji (VE) (GF) £3.50
Aloo Baigan (VE) (GF) £3.50
Saag Panir (VE) (GF) £4.95
Baigan Bhaji (VE) (GF) £4.50
Aloo Gobi (VE) (GF) £4.50
Saag Aloo (VE) (GF) £4.50
Bindi Bhaji (VE) (GF) £4.50
Saag Daal (VE) (GF) £4.50

Naan £2.95
Garlic Naan £3.50
Keema Naan (VE) £3.50
Peshwari Naan £3.50
Tandoori Roti £2.75
Chapati £1.50
Paratha £2.95
Stuffed Paratha £3.50

Donner Kebab £7.50
Chicken Tikka Kebab £9.50
- Served with fried onions & green peppers.
Lamb Tikka Kebab £9.95
- 10" box served with fried onions & green peppers.
Special Kebab £10.95

Gulab Jamon £2.95
- Small Indian syrupy sponge cake.
Pineappe Fritter £2.95
- Deep fried batter with syrup on top.
Banana Fritter £2.95
- Deep fried batter with syrup on top.

Nearby Sample Menus

Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95

Deep fried haggis balls, on a whisky and cream sauce £5.95
All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
Beef Lasagne £9.95
Chocolate fudge cake - served hot with whipped cream or ice cream £5.75

Onion Rings £3
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Poutine (chips with rich gravy and cheese) £3.50
Arancini £3.50
Crostini £3.50
Jalapeno Poppers £3.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25

Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
Skiny Burger - Our handmade beef burger without the bun or fries £8.50
Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
Chipotle Chili Jam Fries £3.50
Virgin Mojio - Fresh mint, lime and sugar with Angostura aromatic bitters and Fever-Tree ginger ale N/A

Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
18 Pieces £11.95
Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
Fanta Orange £1.20
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.

Coke (330ml) £2.00
Scrambled Egg on Toast £4.00
- Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
Fusilli Al Pollo £10.00
- Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Spaghetti Polpettine £10.00
- Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
Kopparberg Apple Cider (500ml) £4.95
Garlic Bread £3.50
- Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
Penne Calabrese £10.00
- Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Rum Baba £4.50

Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
Arizona Peach Iced Tea £3.59
Guacamole £0.79
Jalapeno Jam £0.79
BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
Fries £2.49
Diet Coke 330ml £1.99
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream

Soup of the day with warm artisan bread £4
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Hand cut red rooster fries £3.50 each or 3 for £9.95