Ferryman Inn in Witney Menu

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Ferryman Inn in Witney has no menu available, but can choose from many other options such as Stuffed Paratha or Plain Paratha from Karma. Taberu Japanese Restaurant offers many options including Fever Tree Light Tonic (200ml) and Fever Tree Tonic Water (200ml). Browns Brasserie & Bar Oxford includes a wide range like 3 Courses or 2 Courses. Coconut Juice (Can) and Green Tea (Bottle) from . Henhua Jhang offers Jaipur Restaurant and Cuvee Rose Laurent Perrier.

Nearby Sample Menus

Locally Smoked Ham & Grain Mustard Sandwich £4.95
Chicken Curry with Fragrant Rice £4.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Grilled Pork Sausage served with Chips or Vegetables £4.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95

Hennessy Paradis £13.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
- SABJI (Mixed Vegetables) £2.95
ALOO PARATHA £2.50
- SABNAM (Mushrooms) £2.95
Tea £1.50
Cointreau £2.25
Espresso £1.95

Spiced Chickpeas with Spinach (V) - £3.95
Homemade Bread and Butter Pudding - with custard £5.95
Carved Trio of Meats -
Cappuccino £2.50
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Mixed Salad £2.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Provencal tomato salad £2.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50

Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Prawns Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Beef with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Hot & Spicy Soup w/ Chicken £6.50
- Rich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
Sesame Prawn Toast £6.50
- Minced prawn and spices on toast, deep fried and served with cucumber relish.